06/17/2026
🚨 CONTEST TIME, Y’ALL 🚨
We’ve created a new sangwhich that’s loaded with juicy smoked brisket, frazzled onions, and served on a smoked Gouda, cheddar, and raclette cheese-encrusted hoagie. It comes with French onion au jus and potato chips on the side.
There’s just one problem…
We have no idea what to call it.
Drop your best name ideas in the comments! If we choose yours, you’ll win a FREE sangwhich and some serious bragging rights.
Get creative, Rabbit Hash. ⬇️