06/02/2026
I spy a featured cookbook in Esquire's Father's Day Gift Guide: For the Guy that Loves To Cook!
"Look, he can love going to high-concept restaurants. Lord knows I do, and our yearly Best New Restaurants lists are always full of 'em. But to me, luxury at-home cooking is the stuff you make when a crowd comes over. Put the sous-vide down; he should be able to entertain guests while he cooks.
The Perini family—who own Perini Ranch, a comfort-food steakhouse and (yes) ranch in Buffalo Gap, Texas—know this more than anybody. The new cookbook gives you hit after hit of Texas steakhouse classics." - Luke Guillory
Order now for Father's Day.
Celebrate 40+ years of Texas cowboy cooking with the Perini Ranch Cookbook—recipes, stories & hospitality straight from the ranch.