Hitching Post 2 Restaurant & Winery

Hitching Post 2 Restaurant & Winery The Hitching Post specializes in Red Oak-Fired Santa Maria Barbecue of perfectly grilled meats, seafood and local farmed vegetables.
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Visit the famous bar where locals and visitors enjoy conversation, local wines and our Hartley Ostini HP Pinot Noir. We're open every night for dinner except for the following holidays: Thanksgiving, Christmas Eve, Christmas, New Year's Day, Easter, Memorial Day, July 4th, Labor Day.

It’s this guy’s Birthday and susanbeckmen made this rad card to celebrate. 🎉 show Frank some love in the comments!
08/29/2026

It’s this guy’s Birthday and susanbeckmen made this rad card to celebrate. 🎉 show Frank some love in the comments!

It's National Red Wine Day and we're offering 2-4-1 Pinot Flights to celebrate 🎉🍷Stop by our Hitching Post Wines Tasting...
08/28/2026

It's National Red Wine Day and we're offering 2-4-1 Pinot Flights to celebrate 🎉🍷

Stop by our Hitching Post Wines Tasting Room in Buellton and enjoy two Pinot Noir Tasting Flights for $35.

Pinot Noir Flight - $35

🍷 Cork Dancer 2021
🍷 Quinta del Mar 2021
🍷 Highliner 2022
🍷Sanford & Benedict 2022
🍷 Fiddlestix 2022

August 28th only! 🍷🍷🍷

We love it when National Burger Day falls on Burger Night! Mondays, Wednesdays, and Thursdays at Hitching Post 2! ...
08/28/2026

We love it when National Burger Day falls on Burger Night!

Mondays, Wednesdays, and Thursdays at Hitching Post 2!

BBQ Master Class with Frank and Jesus is BACK!The demand was so heavy, we HAD to add one more for the year.Join us for t...
08/26/2026

BBQ Master Class with Frank and Jesus is BACK!

The demand was so heavy, we HAD to add one more for the year.

Join us for the perfect event to celebrate the change of seasons
▪ Class with the Masters
▪ BBQ Dinner
▪ Hitching Post Wines

Learn from the Best! Gather around the open grill with owner/chef/winemaker Frank Ostini and Executive Chef Jesus Montano.

There’s more to know than you think: fire management, wood selection, types of cuts (rib eye, top sirloin), timing cuts over oak, and more. Bring your questions!

We’ll also get into grilling other items such as turkey breast, roasted corn and cheese quesadillas, and a medley of vegetables including a demonstration of our famous Magic Stuff grilled artichokes.

Enjoy Hitching Post wine during the event.

AUTUMN BBQ BUFFET

Afterwards, feast on a buffet dinner featuring items grilled from class along with ideal sides and, of course, Hitching Post wines!

Advanced tickets required. Get yours here: https://bit.ly/4gykgoN

Location: Hitching Post Event Tent
406 E HWY 246 Buellton, CA
Time: 3:00 - 6:00 PM
Cost: $85

NOTE: Wine Club Members get special reduced pricing. Contact the HP Wine Club Manager Emily Walker at 805-894-1249 or email [email protected] for tickets

08/25/2026

Cheers to the first bottle of 2026 on August 24th thanks to our wine wizard Weston Hartley!! 🍷🍷🍷




Why start your week with a burger? Why not! Join us for Burger Night Mondays, Wednesdays, and Thursdays!
08/24/2026

Why start your week with a burger? Why not!

Join us for Burger Night Mondays, Wednesdays, and Thursdays!

Harvest season is here — and it has us feeling nostalgic.Here's a look back at some of our favorite vintages in the maki...
08/23/2026

Harvest season is here — and it has us feeling nostalgic.

Here's a look back at some of our favorite vintages in the making. Recognize these grape pickers?

08/21/2026

Fry-days are for Triple-cooked fries! First we blanch them in beef fat, then we lightly brown, and lastly we cook them to order, again in beef fat and voilà!

08/19/2026

Steak Sandwiches! Available Wednesday- Sunday on our lunch menu!




The Hitching Post Bar Burger with Brad's bacon! Available Mondays, Wednesdays, and Thursdays at
08/18/2026

The Hitching Post Bar Burger with Brad's bacon!

Available Mondays, Wednesdays, and Thursdays at

Address

406 E Highway 246
Buellton, CA
93427

Opening Hours

Monday 4pm - 9pm
Wednesday 11:30am - 9pm
Thursday 11:30am - 9pm
Friday 11:30am - 9pm
Saturday 11:30am - 9pm
Sunday 11:30am - 9pm

Telephone

+18056880676

Website

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