08/15/2026
Come enjoy a bountiful harvest tableside, featuring a cornucopia of fresh produce from Bumbleroot Organic Farm. This Maine-themed dinner includes a 4-course Chef’s Tasting Menu crafted by Chef Tim Goddu and Cocktail Welcome Reception. A vegetarian option will be available at time of booking. Come and enjoy good food, drinks, and company, while supporting Maine’s small businesses. Additional items of cocktails, w**e, b**r, and a Maine-centered beverage pairing by Sommelier Russell Hewey ($45) will be available for purchase the night of the event.
Tuesday, September 15th
5:00 Cocktail Welcome Reception
6:00 Dinner
A four-course farm-to-table dinner by chef Tim Goddu, showcasing seasonal vegetables from a local Maine farm.