09/27/2026
Sunday, 9/27/26: Open NOON-7:00PM. TAKEOUT ONLY.
In addition to our delicious REGULAR MENU ITEMS, we will have:
SPECIALS:
- Grilled Asian Short Ribs served with veggies, rice, and an egg roll. Dairy-free with gluten-free option.
- Wonton Chicken Noodle Soup with our handmade chicken wonton dumplings and sliced char siu chicken. Served with baby bok choy, bean sprouts, green onions, bamboo shoots, and straw mushrooms.
- Chicken Char Siu Bánh Mì Sandwich. House made Cantonese-style honey roasted chicken with assorted veggies on a freshly baked baguette.
GRAB-N-GO:
- Chicken and Barley Vegetable Soup. Dairy-free.
- Asian Cucumbers. Dairy-free, gluten-free and vegan.
- Orzo Salad. With fresh veggies, spices, and feta cheese.
- Kimchi. Dairy-free and gluten-free.
- Mexican Carrots. Dairy-free, gluten-free, vegan.
- Pete's Peppers. Sweet and spicy pepper relish. Dairy-free, gluten-free and vegan.
- Sesame Noodles. Dairy-free.
DESSERTS/SWEETS:
- Black Sticky Rice with taro and coconut milk. Dairy-free, gluten-free and vegan.
- Toasted Black Sesame Dark Chocolate Chip Cookies