Stone Park Cafe

Stone Park Cafe A contemporary American restaurant nestled in the heart of Park Slope featuring New American cuisine
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So we made the easy decision to bring in Nantucket Bay scallops. Now you must bear the burden of choosing whether you're...
11/11/2017

So we made the easy decision to bring in Nantucket Bay scallops. Now you must bear the burden of choosing whether you're getting them as crudo or tossed in linguini...

Come have breakfast for dinner with our poached egg in brioche toast with speck and herbed ricotta!
10/28/2017

Come have breakfast for dinner with our poached egg in brioche toast with speck and herbed ricotta!

Hamachi crudo. U up?
10/20/2017

Hamachi crudo. U up?

Scallops and mussels and clams, oh my!
10/19/2017

Scallops and mussels and clams, oh my!

Anjou pear salad with beet hummus and pine nuts is a light early Autumn salad. We're open for lunch tomorrow from 11-3, ...
10/08/2017

Anjou pear salad with beet hummus and pine nuts is a light early Autumn salad. We're open for lunch tomorrow from 11-3, so come down and sample some of the new menu!

Why did Gabino make clam chowder gnocchi? Just for the halibut! [Rim shot]
09/29/2017

Why did Gabino make clam chowder gnocchi? Just for the halibut! [Rim shot]

Between the Provencal branzino, swordfish with garlic foam and the triumphant return of the squid ink tagliatelle with S...
08/25/2017

Between the Provencal branzino, swordfish with garlic foam and the triumphant return of the squid ink tagliatelle with Summer corn and Mexican chorizo, it's safe to say Gabino's on a roll...

Mediterranean sea bass with a medley of Mediterranean flavors: rose water, crispy onion & garlic, Moroccan cous cous and...
07/28/2017

Mediterranean sea bass with a medley of Mediterranean flavors: rose water, crispy onion & garlic, Moroccan cous cous and harissa beurre. Come and get it!

Seared Summer Sea Scallops are alliterative and delicious.
07/22/2017

Seared Summer Sea Scallops are alliterative and delicious.

Excellent again? Aw, yeah, again and again...
07/12/2017

Excellent again? Aw, yeah, again and again...

Sweet corn and frisee salad with sriracha aioli and just a hint of octopus.
07/08/2017

Sweet corn and frisee salad with sriracha aioli and just a hint of octopus.

The (close to) best thing about holidays is extra brunch at Stone Park! Tomorrow and Tuesday 10.30-3.30. Happy Independe...
07/03/2017

The (close to) best thing about holidays is extra brunch at Stone Park! Tomorrow and Tuesday 10.30-3.30. Happy Independence Day!

Address

Brooklyn, NY
11215

Opening Hours

Monday 5:30pm - 10pm
Tuesday 11:30am - 2:30pm
5:30pm - 10pm
Wednesday 11:30am - 2:30pm
5:30pm - 10pm
Thursday 11:30am - 2:30pm
5:30pm - 10pm
Friday 11:30am - 2:30pm
5:30pm - 11pm
Saturday 10am - 3:30pm
5:30pm - 11pm
Sunday 10am - 3:30pm
5:30pm - 10pm

Telephone

+17183690082

Website

http://www.twitter.com/StoneParkBK, http://www.facebook.com/StoneParkCafe

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