What are the opening hours?

Monday 12pm - 2:30pm 5:30pm - 10pm Tuesday 12pm - 2:30pm 5:30pm - 10pm Wednesday 12pm - 2:30pm 5:30pm - 10pm Thursday 12pm - 2:30pm 5:30pm - 10pm Friday 12pm - 2:30pm 5:30pm - 10:30pm Saturday 5:30pm - 10:30pm Sunday 5:30pm - 10pm

Hibino Brooklyn

Name: Hibino Brooklyn
Address: 333 Henry Street, Brooklyn, NY, 11201, US
Telephone: (718) 260-8052
Price range: $$

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Hibino Brooklyn

Fresh homemade tofu, Kyoto style Obanzai (Japanese tapas), and sushi in both traditional & new style. We don't take reservations. Come by and walk in!

06/19/2026

Hamachi K**a Yuan - Broiled Citrus Soy Marinated Yellowtail Collar
Obanzai
6.19.2026

06/18/2026

Sweet & Sour Chicken - Soy Ginger Garlic Marinated and Deep Fried Chicken Thigh, Zucchini, and Tricolor Bell Peppers Stir-Fried with Sweet & Sour Sauce (contains sesame Oil)
Obanzai
6.18.2026

06/16/2026

Zen Porrige - Chilled Cha-Gayu (Hoji Tea and Kelp Dashi Porridge) Topped with Sweet Soy Sansho Peppercorn Simmered Takuan Daikon Pickles & Sliced Scallions //vegan//
Obanzai
6.16.2026

06/15/2026

Tori Tsukune Jiru - Roasted Chicken Patties (made with Ground Chicken, Ginger, Scallion, and Egg), Hakusai, Usu age (Thin Fried Tofu) Simmered in Kelp Dashi & Chicken Stock Miso Soup, Shichimi Pepper Sprinkled (contains Sesame)
Obanzai
6.15.2026

06/13/2026

Curry Chicken - Chicken Thigh Simmered in Curry Beef Broth, topped with Flash Fried Cauliflower & Shiitake Mushroom
Obanzai
6.13.2026

06/12/2026

Summer Vegetable Tomato Aspic - Blanched Tricolor Italian Peppers and Zucchini in Tomato Puree & Kelp Dashi Aspic (made with Agar) with Sweet Soy Kelp Dashi Vinegar Sauce //vegan//
Obanzai
6.12.2026

06/11/2026

Salmon Nanban - Light Vinegar Soy Kelp Dashi with Tomato & Kabocha Pumpkin Puree Marinated Fried Salmon with Kaiware Bean Sprouts, Julienned Carrots, and Harusame Noodle (Translucent Yam Noodle) (contains Chili Pepper)
Obanzai
6.11.2026

06/09/2026

Goya Champuru - Okinawan Style Goya (Bitter melon), Moyashi Bean Sprouts, Onion, and Atsu-age (Thick Fried Tofu) Stir Fried with Soy Sauce and kelp Dashi (contains sesame oil)
Obanzai
6.9.2026

06/08/2026

Saba Miso Ni - Ginger Miso Kelp Dashi Simmered Saba (Mackerel) topped with Finely julienned Ginger //gluten-free//
Obanzai
6.8.2026

06/06/2026

Buta Kimchi - Ginger Garlic Marinated Pork Tenderloin, Kimchi, Sliced Renkon Lotus Root, and Onion Sauteed with Oyster Sauce (contains shellfish extract & Sesame Oil)
Obanzai
6.6.2026

06/05/2026

Beef Harusame Pirikara - Thin Sliced Beef, Harusame Noodle (Translucent Yam Noodle), Onion, and Shiitake Mushroom Stir-fried with Soy & Sriracha Sauce
Obanzai
6.5.2026

06/04/2026

Dote Yaki - Sweet Miso Simmered and Baked Beef Tendon, Onion, Carrot, Cabbage (Contains Garlic & a touch of Gochujang chili paste) //gluten-free//
Obanzai
6.4.2026

Address

333 Henry Street
Brooklyn, NY
11201

Opening Hours

Monday	12pm - 2:30pm
	5:30pm - 10pm
Tuesday	12pm - 2:30pm
	5:30pm - 10pm
Wednesday	12pm - 2:30pm
	5:30pm - 10pm
Thursday	12pm - 2:30pm
	5:30pm - 10pm
Friday	12pm - 2:30pm
	5:30pm - 10:30pm
Saturday	5:30pm - 10:30pm
Sunday	5:30pm - 10pm

Telephone

(718) 260-8052

Website

https://hibino-brooklyn.com/

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