Shota Omakase

Shota Omakase Edomae sushi traditions and contemporary culinary innovation, S***a presents an unparalleled gastronomic odyssey.

With an uncompromising dedication to marinating, curing, and aging, we meticulously blend the essence of time-honored techniques.

June 18, 2026 — One Night OnlyS***a Omakase is honored to welcome Jihei Isawa, the current head of Katsuyama Brewery and...
06/04/2026

June 18, 2026 — One Night Only

S***a Omakase is honored to welcome Jihei Isawa, the current head of Katsuyama Brewery and 12th-generation Kuramoto (brewery owner), for a special evening of Katsuyama sake and omakase pairing.

Jihei Isawa serves as:

* Head of
* 12th-Generation Kuramoto (Brewery Owner)
* Board Member, Miyagi Culinary and Confectionery College
* President & CEO, Katsuyama Enterprise Co., Ltd.

Join us for an exclusive experience featuring carefully selected Katsuyama sake pairings presented alongside our omakase menu, with insights and stories shared by Mr. Isawa himself.

For this special event, we will be offering seven premium sakes from Katsuyama Brewery:

* Ken — Junmai Ginjo
* Den — Junmai Daiginjo
* Shoryu — Junmai Daiginjo
* Akatsuki — Junmai Daiginjo
* Diamond Akatsuki — Junmai Daiginjo
* Lei — Junmai Ginjo
* Gen — Junmai Daiginjo

This is a rare opportunity to experience the craftsmanship and philosophy behind one of Japan’s most respected sake breweries, guided by the brewery’s own 12th-generation leader.

Seats are extremely limited.

Reservations are available through Resy or Tock.

We look forward to sharing this unforgettable evening with you at S***a Omakase. 🍶✨

Meet our Signature Soulful Dashi Soup — a light, fragrant clear soup crafted from five simple ingredients. Delicate yet ...
05/16/2026

Meet our Signature Soulful Dashi Soup — a light, fragrant clear soup crafted from five simple ingredients. Delicate yet deeply comforting, it reflects the essence of Japanese simplicity and balance.

At S***a, we serve our dashi before the sushi courses as a gentle palate cleanser, preparing the senses for the flavors and textures to come throughout the omakase experience.


Thank you to for including S***a as one of the best Japanese restaurants in New York City.We are truly honored and grat...
05/13/2026

Thank you to for including S***a as one of the best Japanese restaurants in New York City.

We are truly honored and grateful for this recognition. Every day, our team works with dedication, passion, and respect for Edomae sushi craftsmanship to create the best possible omakase experience for our guests.

Thank you to all of our guests, friends, and supporters who continue to dine with us and support our journey. We look forward to welcoming you again at S***a 🍣

Every day at S***a begins the same way, with discipline, focus, and respect for the craft.Checking fish, cleaning fish, ...
05/11/2026

Every day at S***a begins the same way, with discipline, focus, and respect for the craft.
Checking fish, cleaning fish, filleting, preparing each ingredient, and getting everything ready for service. The routine may look the same, but consistency is what creates excellence.

From the moment we receive our ingredients to the final course served at the counter, our goal never changes: delivering the same quality, care, and hospitality from start to finish, every single day.

Each month, we carefully select a special sake to pair with our omakase, creating a dining experience that is both enjoy...
05/07/2026

Each month, we carefully select a special sake to pair with our omakase, creating a dining experience that is both enjoyable and memorable. Thoughtfully chosen to complement the season and our ingredients, each pairing is designed to bring more depth, harmony, and fun to every course.

Our second collaboration with from was an unforgettable celebration of craftsmanship, energy, and hospitality.Chef Kaz...
05/07/2026

Our second collaboration with from was an unforgettable celebration of craftsmanship, energy, and hospitality.

Chef Kazu, thank you for bringing your passion and artistry to our counter and creating such an extraordinary evening together. It was truly a memorable experience shared through every course and every moment.

To all of our guests, thank you for joining us and being part of this special night. Your presence, support, and appreciation made the experience even more meaningful and unforgettable, and filled our room with warmth and wonderful energy throughout the evening.

Until next time, . We look forward to welcoming you back again soon.



Every day marks a new expression of the season.At S***a, each service is guided by what arrives that morning—the subtle ...
04/29/2026

Every day marks a new expression of the season.

At S***a, each service is guided by what arrives that morning—
the subtle fat of the fish, the salinity of the ocean, the timing of the tide.
No two menus are ever identical: different guests, different cuts, different compositions.

Yet beneath that constant evolution lies discipline—
rice seasoned to the same balance, knife work held to the same standard,
temperature, texture, and timing executed with precision.

Different fish. Different evening.
But the same philosophy, the same respect for ingredients, the same level of craft.

To those joining us for the first time, and those who return—
thank you for allowing us to serve you.




One Night Only · New York Cityat S***a Omakasechef.cheng.lin × from For one evening, two masters of Edomae sushi come ...
04/08/2026

One Night Only · New York City
at S***a Omakase
chef.cheng.lin × from

For one evening, two masters of Edomae sushi come together behind one counter—each presenting their own philosophy, technique, and expression of seasonality.

A rare dialogue between two distinct styles, curated into one seamless omakase experience.

One night. One counter. Two chefs.

An intimate collaboration defined by precision, restraint, and craft.

Limited seating available

—

📍 New York City
📅 May 5, 2026
⏰ Seatings: 6pm & 8:45pm
💳 Price: $400 per guest

Reservations available via [Resy / link in bio]



We are honored to welcome from back to for a one-night-only collaboration in New York City on May 5, 2026.For this ex...
04/03/2026

We are honored to welcome from back to for a one-night-only collaboration in New York City on May 5, 2026.

For this exclusive evening, two Michelin-starred chefs- of Icca and .chef.cheng.lin of S***a Omakase-will come together to present an unforgettable 20-course omakase experience. This special menu will showcase a masterful balance of traditional Edomae sushi and innovative Japanese cuisine, featuring the finest seasonal ingredients from Japan and beyond.

Guests will have the opportunity to enhance their experience with a curated sake pairing, available during the meal. Each selection has been carefully chosen to complement and elevate the flavors of the evening.

Please note: Due to the highly specialized nature of this menu, we are unable to accommodate dietary restrictions. We sincerely appreciate your understanding.

This is a one-night-only culinary experience with extremely limited seating. We encourage early reservations to secure your place, reservations available or

Event Details
Date: May 5, 2026
Seatings: 6:00 PM & 8:45 PM
Location: S***a Omakase
50 South 3rd Street, Brooklyn, NY 11249


We are honored to welcome from back to for a one-night-only collaboration in New York City on May 5, 2026.For this ex...
04/03/2026

We are honored to welcome from back to for a one-night-only collaboration in New York City on May 5, 2026.

For this exclusive evening, two Michelin-starred chefs- of Icca and .chef.cheng.lin of S***a Omakase—will come together to present an unforgettable 20-course omakase experience. This special menu will showcase a masterful balance of traditional Edomae sushi and innovative Japanese cuisine, featuring the finest seasonal ingredients from Japan and beyond.

Guests will have the opportunity to enhance their experience with a curated sake pairing, available during the meal. Each selection has been carefully chosen to complement and elevate the flavors of the evening.

Please note: Due to the highly specialized nature of this menu, we are unable to accommodate dietary restrictions. We sincerely appreciate your understanding.

This is a one-night-only culinary experience with extremely limited seating. We encourage early reservations to secure your place, reservations available or

Event Details
Date: May 5, 2026
Seatings: 6:00 PM & 8:45 PM
Location: S***a Omakase
50 South 3rd Street, Brooklyn, NY 11249






Address

50 South 3rd Street
Brooklyn, NY
11249

Opening Hours

Tuesday 5:30pm - 11pm
Wednesday 5:30pm - 11pm
Thursday 5:30pm - 11pm
Friday 5:30pm - 11pm
Saturday 5:30pm - 11pm
Sunday 5pm - 10pm

Telephone

+19299896979

Website

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