HAAM Caribbean Plant Cuisine

HAAM Caribbean Plant Cuisine "You can fool some people sometimes, but you can't fool all the people, all the time" -Bob Marley

We are a 100% plant-based restaurant bringing the vibrant flavors of the Caribbean to life. Our innovative and earth-friendly dishes are sure to capture our culture, community, and your taste buds.

09/04/2026

Un Guarapo de Caña pls‼️
At HAAM, fresh means fresh. 🌱
We press our sugarcane in house, extracting the juice straight from the cane and serving it fresh over ice. No concentrates. No shortcuts. Just real ingredients, made with intention.
If you haven’t tried sugarcane yet, this is your sign ✨

09/02/2026

🍔 BURGERS FOR GOOD 🌱
September is Hunger Action Month‼️ We’re putting a little more meaning behind one of our favorites.
From September 1–10, a % of every Jerk Tamarind Burger sold at HAAM will be donated to as part of their Burgers for Good campaign.
This one is personal for me.
When I started my bussiness I used to walk around the city during the holidays with boxes of food, burgers included, and hand them out to people experiencing homelessness. I didn’t really know how else to do it other than walking up to people on the street and asking if they needed something to eat.
But over the years, I’ve learned that food insecurity looks like a lot more than the person you see sleeping on the sidewalk. It can be families, children, working people, seniors… people you may never realize are struggling to put food on the table.
That’s why this partnership with means so much to me. City Harvest is NYC’s first and largest food rescue organization, working to get fresh, nutritious food to New Yorkers experiencing food insecurity.
Because food is community. Food is care. And no one should have to wonder where their next meal is coming from. ❤️
So come get the burger. Bring your people. Eat something delicious. And know that your meal is helping give back to our city.
✨September 1–10 only.✨
Tag somebody you’re bringing for a Jerk Tamarind Burger 👇🏽🍔🌱

08/28/2026

Not all curries are made the same‼️
Rooted in Indian tradition, transformed by the Caribbean. 🌴
Through generations, islands, ingredients, and culture, West Indian curry developed a flavor all its own.
Bold, Fragrant, Layered, and deeply rooted in the people who made it their own. 🇹🇹

08/27/2026

Tender. Slow-cooked. Saucy. Spiced all the way through. 🔥
A fusion of islands and flavors that was only supposed to be a special w my girl Sunni Speaks 🌱Vegan Chef | Coach | Consultant but y’all had other plans. 😂

Now a staple. Our Oxtail Rice + Peas gives you all the deep, rich flavors and spices you grew up loving. No bones, just all the good stuff. 🌱

SOURSOP SOUR 🥥🍸Silky soursop, vodka, fresh coconut water, a touch of agave, and a whole lotta island flair.Every element...
08/22/2026

SOURSOP SOUR 🥥🍸
Silky soursop, vodka, fresh coconut water, a touch of agave, and a whole lotta island flair.
Every element is intentional. The tropical sweetness, the freshness of the coconut water, the silky texture of soursop, it’s all meant to transport you 🌴
Because that’s what we want when you step into HAAM. For a moment, you’re not just in Brooklyn having a drink. You’re somewhere else. Somewhere warmer, louder, slower… with good music, good food, and a little taste of the islands in every sip.
☀️🌴Consider this your escape. 🌴☀️

📸: A Hospitality Partner

08/19/2026

Cooking, to me, means slowing down enough to look within.

It’s not something that comes from the outside in. It comes from the inside out. From what you’ve been taught, what you’ve experienced, what you’ve lost, what you’ve loved. It’s foundation. Ancestry. Lineage. Memory. But most importantly Love.
That’s what I try to do at HAAM. Feed you, tell you a story, and hopefully make you feel something.

And yes… sometimes I’ll tell you the story verbally too. 😂❤️

My restaurant is an ode to our Motha’s. Forever 💙

🎥: A Hospitality Partner Thank you 🙏🏾☺️

Jerk Salmon Fettuccine Alfredo 🍝🔥🌶️Bold jerk seasoning, tender 🌱salmon, creamy Alfredo, and plenty of cheese. Comfort fo...
08/13/2026

Jerk Salmon Fettuccine Alfredo 🍝🔥🌶️
Bold jerk seasoning, tender 🌱salmon, creamy Alfredo, and plenty of cheese. Comfort food with a little Caribbean attitude. One of our favorites for a reason.

A space that transports you to the Caribbean through every detail. The sounds, the flavors, and the Vibes. Every element...
08/07/2026

A space that transports you to the Caribbean through every detail. The sounds, the flavors, and the Vibes. Every element was intentionally selected to bring you closer to where the sun ☀️ meets the clear blue waters of the sea 🌴🥥
Designed by Studio RB

Brunch with a little island attitude. 🇩🇴🌱A Dominican chimmi reimagined with crispy waffles, a savory lentil & mushroom p...
07/19/2026

Brunch with a little island attitude. 🇩🇴🌱
A Dominican chimmi reimagined with crispy waffles, a savory lentil & mushroom patty, nostalgic mayo-ketchup, crunchy cabbage, fresh tomatoes, and a peppah maple syrup that brings just the right amount of Trini heat and sweetness.

07/13/2026

Curry Kale Cesar Salad 🌱
Trini Curry Blend ✅
Organic Purple Kale ✅
Crunchy Curry Croutons
Shaved Parmesan ✅
Creamy Richness ✅

07/03/2026

This heat 🥵 calls for fresh coconut water. 🥥🌴
Cracked to order, served ice cold, and if you’re feeling it... we’ll make it boozy. Escape to the playa, no passport required
🥂🌴🥥

This is what love looks like on a plate. ❤️Creamy coconut curry, garlicky plátanos, smoked tempeh, and crispy mushroom c...
07/02/2026

This is what love looks like on a plate. ❤️

Creamy coconut curry, garlicky plátanos, smoked tempeh, and crispy mushroom chicharrón, made with intention, rooted in culture, hitting on flavors, beautiful textures and a whole lotta Caribbean Love 💛

Address

234 Union Avenue
Brooklyn, NY
11211

Opening Hours

Monday 4pm - 10pm
Tuesday 4pm - 10pm
Wednesday 4pm - 10pm
Thursday 4pm - 10pm
Friday 12pm - 11pm
Saturday 11am - 11pm
Sunday 11am - 10pm

Telephone

+12122710110

Website

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