08/10/2026
Fortaleza Reposado is a benchmark of traditional tequila, made in the Tequila Valley of Jalisco using 100% Blue Weber agave, slow-cooked in brick ovens, crushed by a stone tahona, and fermented in open-air wooden vats. Rested in American oak barrels, it balances cooked agave, vanilla, citrus, earthy spice, and a touch of caramel while keeping the agave firmly at the center. A classic, traditionally made reposado that shows exactly why Fortaleza has become one of the most respected names in tequila. 🥃🌵