Sobre Masa

Sobre Masa Sobre Masa is a tortilleria and restaurant that seeks to promote the culture behind corn

2025 Michelin Bib Gourmand ❤️The hands behind the masa, the kitchen, and the dining room floor.This recognition belongs ...
06/03/2026

2025 Michelin Bib Gourmand ❤️

The hands behind the masa, the kitchen, and the dining room floor.

This recognition belongs entirely to our team – from the early morning nixtamal runs at the factory to the late nights at the restaurant pass. We are incredibly proud to share that Sobre Masa has retained its Michelin Bib Gourmand for 2025, marking our fourth year in a row.

Thank you to our crew for keeping the dream moving forward daily, and to New York for embracing our mission and heritage corn.

Gracias, equipo. This one is for you. ✨


Wishing a very happy birthday to our co-founder, Thank you for your leadership, your fierce dedication to our community,...
05/28/2026

Wishing a very happy birthday to our co-founder,

Thank you for your leadership, your fierce dedication to our community, and for building this dream with us every single day.

Te queremos mucho. ❤️

House salsas, mezcal cocktails, and the ease of a Sunday evening.A time for gathering, sharing, and settling into the we...
05/24/2026

House salsas, mezcal cocktails, and the ease of a Sunday evening.

A time for gathering, sharing, and settling into the week ahead.

Our doors are open. Walk-ins are always welcome.

📸 via

Cinco de Mayo.Doors open at 5 PM.Reservations on OpenTable. Walk-ins welcome.Tuesday, May 552 Harrison Pl, Brooklyn, NY ...
05/03/2026

Cinco de Mayo.

Doors open at 5 PM.
Reservations on OpenTable. Walk-ins welcome.

Tuesday, May 5
52 Harrison Pl, Brooklyn, NY

Happy birthday to our very own Chef  .Thank you for being our leader and the heart of Sobre Masa.Te queremos, Chef ❤️.  ...
04/24/2026

Happy birthday to our very own Chef .

Thank you for being our leader and the heart of Sobre Masa.

Te queremos, Chef ❤️.


𝐃𝐨𝐧’𝐭 𝐅𝐨𝐫𝐠𝐞𝐭: 𝐒𝐨𝐛𝐫𝐞 𝐌𝐚𝐬𝐚Thank you to Andrea Strong for including us in The Strong Buzz.Read it here: https://andreastron...
04/22/2026

𝐃𝐨𝐧’𝐭 𝐅𝐨𝐫𝐠𝐞𝐭: 𝐒𝐨𝐛𝐫𝐞 𝐌𝐚𝐬𝐚

Thank you to Andrea Strong for including us in The Strong Buzz.

Read it here: https://andreastrong.substack.com/p/dont-forget-sobre-masa

I love the vibe at Sobre Masa, just a fun, simple, joyful, welcoming, non-pretentious house of deliciousness by way of Oaxaca. I hope you’ll pop in next time you’re out that way or make a point of visiting just to support a lovely little neighborhood restaurant that’s also deserving of being a destination. “This is how you are meant to eat and celebrate,” Zack said of his tortilla-anchored menu. “Come eat with us.”

We look forward to welcoming you ❤️.

Easter Sunday at Sobre Masa.Join us on April 5 for a special day in the dining room.From the kitchen:- Potato & chorizo ...
04/02/2026

Easter Sunday at Sobre Masa.

Join us on April 5 for a special day in the dining room.

From the kitchen:
- Potato & chorizo flautas
- Pescado a la talla.

Live guitar music by Sergio Ramirez begins at 5 PM.

𝓗𝓪𝓹𝓹𝔂 𝓱𝓸𝓾𝓻
Complementary taco with every cocktail.
Tuesday-Thursday: 6-7 PM
Sunday: 3-5 PM

We look forward to welcoming you.

Address

52 Harrison Place
Brooklyn, NY
11237

Opening Hours

Tuesday 7am - 3pm
5pm - 1am
Wednesday 7am - 3pm
5pm - 12am
Thursday 7am - 3pm
5pm - 1am
Friday 7am - 3pm
5pm - 2am
Saturday 5pm - 2am

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