Bloodroot Vegetarian Restaurant

09/01/2026

In case you see a post touting Bloodroot alumni shirts, mugs, etc - this is a scam! We are trying to take them down as quickly as we see them but wanted to send out this message in case we miss one

08/28/2026

Bloodroot has a number of items that we are giving away. Many of these items need some TLC - but they're free! If you are interested in any of these items, please reach out to Lauren at 203-984-9532.

Also - if you've been missing Bloodroot - you have two opportunites to see A Culinary Uprising, the Bloodroot documentary!

First - there will be a virtual screening tomorrow (Saturday, August 29, at 7:00 PM ET), followed by a live Q&A with Director Annie Laurie Medonis. Tickets are $12 and available at this link: https://BloodrootDocumentary.simpletix.com/

Second - On Tuesday, September 1 at 6:00 PM, A Culinary Uprising: The Story of Bloodroot comes back home to Fairfield County for a special evening at Joylark Kitchen in Fairfield, Connecticut. Noel along with some of the other women from Bloodroot will be there!
Joylark Kitchen • 260 Post Road, Fairfield, CT
Plant-Based Dinner + Documentary Screening + Q&A
$55 per person, plus tax and gratuity
Space is limited. Use this link to make your required pre-paid reservation.
https://products.spothopperapp.com/checkout?spotId=712886&externalProductId=3287448&_gl=1*69b52g*_ga*MTU0NjE3MTQ1NC4xNzg2MDUzMzcw*_ga_VG24VK2VKT*czE3ODc2MjE0MzgkbzQkZzEkdDE3ODc2MjE0NDckajUxJGwwJGgw*_ga_0JJLGK2ZH6*czE3ODc2MjE0MzgkbzQkZzEkdDE3ODc2MjE0NDckajUxJGwwJGgw&ct=t(EMAIL_CAMPAIGN_4_22_2023_1_24_COPY_01)&mc_cid=db02a791f4

Finally - This Sunday at 2 PM, the documentary filmaker is hosting a virtual kitchen table where participants cook a Bloodroot recipe together! .The team walks through step by step on how to make this month’s dish. No matter your experience level, or if you want to come watch and be part, we invite you to join. This week's dish: Chocolate Silk Pudding. Rich, silky, deeply chocolatey, it tastes almost like eating pure chocolate. Noel says the secret is to use Valrhona chocolate. Not just any chocolate will do! This is a free event, but please reserve your spot here: https://BloodrootDocumentary.simpletix.com/

Of course we always appreciate it when you share this post with friends to help spread the word!

07/06/2026

Enrico’s brother, Saverio, checking the ripeness of the watermelon! He had 3 🍉 🍉 🍉

07/06/2026

This is the craziest cloud formation over the mountain in Castellammare

07/06/2026

Written and posted by Noel's daughter, Sarah
We are all safely back home now but I wanted to make one last post with the remaining photos of our last few days in Sicily. Overall, we had great weather, fun on the beach and in the water and a ton of time to rest and decompress from all of the challenging moments in our lives. Our family got to spend time with Enrico’s family & friends, which made this vacation even more meaningful. Sicily was the perfect place for us to have our 1st adult family vacation. I’m already thinking about where the next one will be! Thanks for following along. 🌞⛱️🌄🍕🩷 🇮🇹

07/05/2026

The massive Ficus macrophylla - Morton Bay Fig.

07/05/2026

The amazingly spiky bark of the incredible Ceiba specious - silk floss tree

07/05/2026

Written and posted by Noel’s daughter, Sarah
Our visit to the Botanical Garden in Palermo was probably on our hottest day here but from what I hear, it still wasn’t as hot as it was in CT! Also, some photos from our meal at Tasta as well as a couple of others. We are coming to the end of our overdo family vacation. What a wonderful time we are having!

07/02/2026

07/02/2026

Written and posted by Noel’s daughter, Sarah
Lots of socializing, reading, family and friend time, beach time, and of course, eating and eating and eating and eating. A wonderful way for all of us to decompress and relax.