Antlers Restaurant

06/02/2026

🌿 Tonight’s Special at Antlers 🌿

Enjoy our house-made, hand-rolled gnocchi tossed with vibrant pesto, cherry tomatoes, asparagus, and grilled chicken, finished with freshly grated Parmesan and bright lemon zest. 🍋

Served with your choice of soup or salad and warm bread service for just $26.

Dine on our patio and savor the flavors of summer while taking in beautiful golf course views. ☀️

For the perfect pairing, we recommend a glass of Wairau River Sauvignon Blanc, whose crisp citrus and tropical notes complement the fresh flavors of the dish beautifully. Or try it with our refreshing Fairway Fizz—Beefeater Gin, muddled cucumber and lime, simple syrup, and club soda—for a light, summery cocktail pairing.

Reserve your table and enjoy a taste of the season at Antlers. 🌿

06/01/2026

Our Asian Ahi Salad features fresh seared ahi tuna, local Revol Greens, edamame, watermelon radish, cucumber, crispy wontons, and a miso sesame dressing for the perfect balance of crunch and flavor.

Antlers Kitchen + Wine Bar is more than just a clubhouse, it’s a dining destination for lunch (and dinner.) Relax on our beautiful patio overlooking the course and enjoy a lunch menu filled with shareable appetizers, fresh salads, house made soups, and handcrafted handhelds. Whether you’re coming off the course or simply looking for a great spot to grab a meal, Antlers is the perfect place to soak up the views and savor every bite.

05/28/2026

05/23/2026

Chef Alec’s Apricot-Fresno Glazed Fried Chicken is served with champagne-dijon slaw and cornbread with hot honey butter. Pair it with our Strawberry Spritz for the perfect summer combo! 🍓

$24 • Available All Day Sat–Mon while supplies last

Jessi’s Signature Sips menu debuted last night and it’s a huge hit! Come try one for yourself. 🍹

Whether you’re soaking up the sunshine or escaping the rain, it’s a beautiful weekend to dine at Antlers at Breezy Point Resort.

Reservations:
https://www.opentable.com/r/antlers-restaurant-pequot-lakes

05/19/2026

Chef Alec’s Weekend Featured Special:
✨ Apricot-Fresno Glazed Fried Chicken ✨
House-brined, fried crispy, and tossed in our apricot-fresno glaze. Served with champagne-dijon slaw and cornbread with hot honey butter. The perfect balance of crunch, heat, sweetness, and summer comfort. Two Piece Meal - $24 (Available all day Sat.-Mon. while supplies last)

Pair it with our weekend drink special — the Strawberry Spritz🍓
Chilled Moscato poured over sweet strawberry ice cubes.

Keep an eye on our socials for additional Lunch + Dinner Specials through the weekend! Manager Jessi’s Signature Sips Menu officially launches this weekend too. 🍸

We’re hoping for sunshine, but either way it’s going to be a beautiful weekend at Antlers. Join us for great food, cocktails, and the start of summer at Breezy Point Resort.

Reservations:
https://www.opentable.com/r/antlers-restaurant-pequot-lakes

05/17/2026

Cool Sunday evenings are better with a glass of wine in hand. ✨ Cozy up at Antlers Kitchen + Wine Bar and explore Jessi’s curated wine menu — the perfect pairing for a relaxing night in the Heart of the North.

https://www.opentable.com/r/antlers-restaurant-pequot-lakes

05/10/2026

Happy Mother’s Day from all of us at Antlers. 💐

Treat Mom to a beautiful dining experience today and enjoy half off her first glass of wine! 🍷

We’re also featuring some incredible chef specials today — available while supplies last — along with our decadent dessert menu, including our Lemon Berry Mascarpone Cake pictured here! 🍋

Reserve now: https://www.opentable.com/r/antlers-restaurant-pequot-lakes

05/09/2026

Celebrate Mom all weekend long at Breezy Point Resort 💐✨
From lakeside brunch to chef-inspired specials, we’ve got everything you need to make Mother’s Day memorable.

🍽️ Marina II Mother’s Day Brunch Buffet
May 10 | 10:30AM–1:30PM
Featuring chef-carved herb-crusted Wagyu roast beef, chilled seafood display, eggs benedict, seafood manicotti, decadent desserts, and more.
$39.95 Adults | $16 Kids 5–12 | 4 & under free
Reservations recommended: 218-562-7161
Reserve online: https://www.opentable.com/r/marina-restaurant-breezy-point

🍷 Antlers Kitchen + Wine Bar
Open at 11AM with special Mother’s Day features including:
• Lobster Benedict
• Lemon Garlic Scallop Bucatini
• Chef-inspired specials + full regular menu available
Moms receive 1/2 off their first glass of wine all day
Dinner menu begins at 4:30PM
Reservations recommended: 218-562-7162
Reserve online: https://www.opentable.com/r/antlers-restaurant-pequot-lakes

🍫 The Chocolate Ox is OPEN 11AM-8PM for sweet treats, gifts, and ice cream stops all weekend long.

🍳 The North Star is OPEN and serving breakfast 8AM-12PM all weekend — the perfect start to your day! Or come enjoy smokey favorites at dinner time.

05/08/2026

One of the standout favorites from our new menu has been the Miso Marinated Salmon — served with Thai basil rice, Szechuan green beans, cucumber ribbons, and crispy wonton.

Mother’s Day is almost here, Antlers Kitchen + Wine Bar will also be featuring special additions including Lobster Benedict, Lemon Garlic Scallop Bucatini, Berry Flatbread, Short Rib Tacos, and more. Moms also get 1/2 off their first glass of wine! 🍷

Reservations for Mother’s Day are filling quickly and are highly recommended.

https://www.opentable.com/r/antlers-restaurant-pequot-lakes

218-562-7162

05/04/2026

Join us this Mother’s Day at Antlers Kitchen + Wine Bar for chef-inspired features like Lobster Benedict, Lemon Garlic Scallop Bucatini, and more—perfectly paired with her favorite wines.

✨ Moms enjoy 1/2 off their 1st glass of wine all day ✨

Reservations are already filling up and highly recommended—don’t wait to make her day extra special.

Reserve Now ⬇️
https://www.opentable.com/r/antlers-restaurant-pequot-lakes
218-562-7162

Open at 11AM
Regular Menu also Available
Dinner Menu Available at 4:30PM
Features are While Supplies Last