Cremesh European Restaurant

Cremesh European Restaurant Cremesh European Restaurant is a family owned business run by owner Chef Pavel. His passion for cooking made from scratch meals is tasted in every bite.
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Cremesh European Restaurant in Northwest Bradenton will open 6/15/2018. Chef Pavel's authentic European cuisine is made from scratch is full of flavor.

Payment Options:   Amex Cash Discover Mastercard Visa

Price Range: $$

General Manager: Chef Pavel Hasenohrl

Culinary Team: Chef Pavel Hasenohrl

Attire: Casual

Operating as usual

We’re hosting our wine dinner tonight. Photos to follow.
10/14/2020

We’re hosting our wine dinner tonight. Photos to follow.

10/13/2020
Here are this week's specials, we would love to see you.
10/12/2020

Here are this week's specials, we would love to see you.

Our special tonight, Kielbasa, pierogies,  and sauerkraut.
10/09/2020

Our special tonight, Kielbasa, pierogies, and sauerkraut.

We're celebrating "National Pierogi Day" today.Come join us for some Polish fare. Also available for take-out.
10/08/2020

We're celebrating "National Pierogi Day" today.
Come join us for some Polish fare. Also available for take-out.

Tonight’s special is Chicken Paprikash. Tender dark and white meat cooked in a paprika sauce.
10/07/2020

Tonight’s special is Chicken Paprikash. Tender dark and white meat cooked in a paprika sauce.

We have a few spots open for next week's wine dinner. If you are interested in attending, please call us to make your re...
10/06/2020

We have a few spots open for next week's wine dinner. If you are interested in attending, please call us to make your reservation at 941-896-9422.

This week's specials. Join us on October 8th to celebrate National Pierogi Day.
10/05/2020

This week's specials. Join us on October 8th to celebrate National Pierogi Day.

We just love Sunday mornings. Fresh scones and muffins and a good cup of coffee. Can’t wait until the bakery opens, so w...
10/04/2020

We just love Sunday mornings. Fresh scones and muffins and a good cup of coffee. Can’t wait until the bakery opens, so we can have these fresh treats every day.

Chef’s homemade crab cakes are amazing. Served with baby potatoes, green beans and lime aioli. Come and join us tomorrow...
10/03/2020

Chef’s homemade crab cakes are amazing. Served with baby potatoes, green beans and lime aioli. Come and join us tomorrow night and try them.

Bill Vinhage will be playing his mellow background music.

Chef's baking delicious sweet treats tomorrow. Pre-order your baked goods today.😁
10/03/2020

Chef's baking delicious sweet treats tomorrow. Pre-order your baked goods today.😁

Our specials for this week. Available for dine in, take out and delivery.
09/28/2020

Our specials for this week. Available for dine in, take out and delivery.

We ❤️ Oktoberfest, especially the hats and beer. Cheers!
09/27/2020

We ❤️ Oktoberfest, especially the hats and beer. Cheers!

Today is our last day for Oktoberfest specials. Come and join us for pretzels, beer cheese soup, Kielbasa and Black Fore...
09/27/2020

Today is our last day for Oktoberfest specials. Come and join us for pretzels, beer cheese soup, Kielbasa and Black Forest Rouladen.
Bill Vinhage, musician and songwriter will be playing from 5.30.

It’s pretzel time! Our Oktoberfest has begun.
09/25/2020

It’s pretzel time! Our Oktoberfest has begun.

09/24/2020
We have spots open for our fun wine dinner next week. We have limited seating so contact us if you would like to attend.
09/24/2020

We have spots open for our fun wine dinner next week. We have limited seating so contact us if you would like to attend.

Our special tonight, stuffed cabbage. Yum!
09/23/2020

Our special tonight, stuffed cabbage. Yum!

This week's specials. It's a lovely day today!
09/21/2020

This week's specials.
It's a lovely day today!

Tonight’s special is Beef Bourguignon, this French stew is delicious, we love the pearl onions.
09/19/2020

Tonight’s special is Beef Bourguignon, this French stew is delicious, we love the pearl onions.

09/18/2020
Linda

Thank you to Dean and Linda Lucko who produced this fun video from Sunday night, Yes, our Pork Shank (Haxen) really is that big! Join us this weekend. Ps. It's best too reserve a Haxen, they go fast.

Sunday nights at Cremesh 💗

Last night's wine dinner was great fun. Chef Pavel cooked up a delicious four course meal. We will be hosting another wi...
09/17/2020

Last night's wine dinner was great fun. Chef Pavel cooked up a delicious four course meal. We will be hosting another wine dinner on Wednesday, September 30th which will feature the same menu. Call us at 941-896-9422 to sign up.

09/16/2020
09/15/2020
Chef Pavel has baked a chocolate raspberry roulade for tonight’s dessert. Yum!
09/10/2020

Chef Pavel has baked a chocolate raspberry roulade for tonight’s dessert. Yum!

09/09/2020
Tonight's special, Chicken and Bacon Pasta with a Caesar salad. $19.00. Very tasty, available for dine-in, pick up and d...
09/08/2020

Tonight's special, Chicken and Bacon Pasta with a Caesar salad. $19.00. Very tasty, available for dine-in, pick up and delivery

This week's specials.
09/07/2020

This week's specials.

09/07/2020

Happy Labor Day

Tonight’s special: Chicken tagine with couscous. A flavorful Moroccan dish made with aromatic spices and dried fruit.
09/06/2020

Tonight’s special: Chicken tagine with couscous. A flavorful Moroccan dish made with aromatic spices and dried fruit.

09/05/2020
Our first special being served tonight. Bass with a tropical salsa, served with a carrot and parsnip purée.
09/03/2020

Our first special being served tonight. Bass with a tropical salsa, served with a carrot and parsnip purée.

We're hosting two wine dinners this month, so give us a call to reserve your seats. Seating is very limited.
09/03/2020

We're hosting two wine dinners this month, so give us a call to reserve your seats. Seating is very limited.

Not the best photo, but wanted to show you we now are offering Hofbrau Oktoberfest beer for a limited time. It is a full...
09/01/2020

Not the best photo, but wanted to show you we now are offering Hofbrau Oktoberfest beer for a limited time. It is a full-bodied, bottom-fermented specialty beer with a fine hoppy aroma, perfect with schnitzel.

Address

7232 Manatee Avenue West
Bradenton, FL
34209

Opening Hours

Tuesday 17:00 - 21:00
Wednesday 17:00 - 21:00
Thursday 17:00 - 21:00
Friday 17:00 - 21:30
Saturday 17:00 - 21:30
Sunday 17:00 - 21:00

Telephone

(941) 896-9422

Services

  • Catering
  • Outdoor
  • Reserve
  • Takeout
  • Waiter
  • Walkins

Specialties

  • Coffee
  • Dinner
  • Lunch

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Videos

Delicious European Food in Bradenton

Cremesh European Restaurant is located in Northwest Bradenton. Owner and chef Pavel Hasenohrl’s dream since he came to Florida 20 years ago, was to own his own restaurant that highlights the cuisine he learned while growing up in the Czech Republic and from traveling through Europe working at restaurants and bakeries in Germany and Switzerland.

Cremesh European Restuarant’s menu reflects his passion and his philosophy that his meals should all be made from scratch, be healthy and delicious. As a master baker, Chef Pavel will be baking fresh loaves of bread every day so his guests can enjoy preservative-free bread for sandwiches, and for his dinner guests to enjoy with their meals.

Cremesh restaurant is a culmination of Chef’s passion and joy for cooking. The ambiance is relaxed and Chef and his staff look forward to greeting their guests and serving them a meal they will love.

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Comments

Sunday nights at Cremesh 💗
Awesome Sunday night with dear friends!!!💗
we had my birthday dinner here last night. It was the best meal we've had in a very long time. The service was great, and the food wonderful. My husband thought his roasted duck was tender and delicious and we had preordered a braised pork shank for me! It was large, crispy outside and mouthwatering tenderness. we can't wait to return!
Phil forgot to give this to your server at curbside. Loved our date night dinner. Happy Easter and Stay Healthy!
Had dinner there for the first time. I had the goulash and spaetzel, my friend had the chicken piccata. I will definitely go again. This is a hidden gem.
What is the class on January 11th? I don't see it on the website. Only saw the 18th Art Class and the baking class on the 25th.
Love this food and restaurant!
My family is very grateful for the DELICIOUS chocolate raspberry muffins I brought back to Michigan to share! Can’t wait to visit again in a few months. What a fantastic place this is!
Thank you for the most amazing meal. The pork shank was fantastic and the stroganoff is always a favorite! I haven’t made it thru the menu yet. We will be back.
we went there with our neighborhood "Lunch Bunch" and I cannot tell you how much we enjoyed it!! Just wonderful!! thank you so much! will return! 😀
YUMMY ALL LOOKES WONDERFUL
Went to dinner at this new restaurant last night. It was very good and we also enjoyed the apple strudel. The strudel was just right, not too sweet. Food had a nice presentation. Would definitely return.