09/09/2017
9/8/2017
This Week's Menu
Appetizers
Warm Jalapeno cheesey bread
Green onions & jalapeno dip spread on ciabatta bread and topped with 3 cheese blend
Fruit & Cheese Plate
Organic fruit and , cheese plate with french bread
CHICKEN WINGS
6 crispy wings tossed in classic buffalo wing sauce
Soup & Salad & Snacks
Clam Chowder
Slow simmered creamy clam chowder, served with bread & butter or in a bread bowl
Soup of the Day
Ask your bartender
Watermelon Salad
Watermelon, cucumbers, feta, basil & mint tossed a honey vinaigrette served on a bed of fresh greens
Pizzette Margherita
6” crust, marinara sauce, fresh mozzarella & fresh basil
Mac & Cheese
House made creamy mac & cheese
Cheese Quesadilla
3 cheese, 10” flour tortilla.
Main dish
Spicy Cubano
Slow cooked pork, jalapeno aioli, Swiss cheese, sauteed onions & jalapenos topped with cilantro
Buffalo Chicken Sandwich
Grilled chicken, bacon, romaine, tomatoes and a
Spicy sriracha blue cheese sauce
CHICKEN PESTO BLISS
grilled chicken, bacon,swiss cheese,romaine,tomatoes
red onions,avocado and pesto mayo.
FAKIN BACON SANDWICH
Tempeh bacon lettuce, tomato, avocado, spicy goat cheese on texas toast.
Portabello mushroom Sandwich
Marinated mushrooms, fresh mozzarella, pesto mayo,
Red peppers, and balsamic reduction.
Coconut crispy Chicken Sandwich
Coconut chicken, cole slaw, apple chutney and cilantro honey pesto on ciabatta bread.
Tri tip slider
Slow cooked tri tip, steak house mayo, potato chips and chipotle sauce.
Bacon Cheeseburger pizza
Ground beef, ketchup, cheddar jack mixed cheese and bacon
Jamaican Pork sandwich
Slow cooked pulled pork, cole slaw, Jerk seasoning and pepper jack cheese on ciabatta roll