Epicurean Feast Cafés

Epicurean Feast Cafés Epicurean is defined as one who is devoted to the pursuit & appreciation of great food & comfort. Th 50 Years of Excellence Serving America's Top Companies.

Epicurean Feast Cafés & Restaurants has been a leading food service management company in the US for more than 50 years. Founded with a passion for delicious, fresh food, our experience, strong core values, and commitment to great customer service has made us the number one corporate dining provider in New England. And we're expanding with cafés in nine states! Contact us and become part of our family today! We Serve Fresh Food From Local Sources. By blending our Signature Menus and national brands, we create unique, upscale dining solutions that serve fresh, delicious food from local sources, whenever possible. Our chef created menus, culinary events, and wellness programs will keep your associates excited and satisfied. Workplace Dining is a Benefit to Your Associates. Flexible, affordable, and creative, Epicurean Feast will work closely with you to provide a unique corporate dining and catering experience with customized menus your associates will love! Our clients consider our food service an employment benefit! It's always our pleasure to serve you!

Fresh. Flaky. Flavor-packed.Nobody does seafood quite like New England.That’s why we source a good amount of our seafood...
07/21/2026

Fresh. Flaky. Flavor-packed.

Nobody does seafood quite like New England.

That’s why we source a good amount of our seafood through Red's Best, a New England fishing institution that’s always a favorite on any menu. Any workplace. Anywhere.

At Epicurean Feast, we believe great dining should go above and beyond. Sometimes even overboard. That’s why our chefs craft rotating weekly menus anchored in the freshest foods so every meal feels like a discovery.

Who’s hungry for seconds?

Between back-to-back lectures, late-night study sessions, and the chaos of campus life, the dining hall is the one place...
07/16/2026

Between back-to-back lectures, late-night study sessions, and the chaos of campus life, the dining hall is the one place students can actually sit down and refuel.

At Epicurean Feast, we think that time deserves tasty, nutrition-rich food. Bold flavors, local ingredients, plant-forward options that actually get chosen, and enough variety that no two Tuesdays look exactly the same.

So long, sad dining hall food. Hello, scrumptious.

See What We've Got Cookin' → epicureanfeast.com/school-dining

When people come in on a Tuesday, do they actually sit down and eat together—or does everyone grab something and head ba...
07/08/2026

When people come in on a Tuesday, do they actually sit down and eat together—or does everyone grab something and head back?

The answer tells you a lot about how your corporate dining program is working.
Some corporate cafés are built for speed. Others are built to bring people together for the real conversations that don't happen over messaging platforms. That difference lives in the details: the menu, the service model, the space, the price point. And most of all, team performance.

The best programs make that choice deliberately. What does yours look like? Drop a thought below 👇

→ Connect With Us epicureanfeast.com/contact

The best meeting of the day has no agenda.People come into the office on the days that feel worth showing up for. The ca...
06/30/2026

The best meeting of the day has no agenda.

People come into the office on the days that feel worth showing up for. The café is part of that equation more than most organizations realize.

When dining is done well, it's not just a place to eat. It's where informal conversations happen, where new hires feel the culture before any onboarding deck explains it, where a fifteen-minute break actually resets the afternoon.

We see it at corporate campuses and college dining halls alike. When the food is seasonal, the service is attentive, and the space feels considered — people use it. And they come back.

So long, drab meals. Hello hyper-efficiency.

→ See what we've got cookin' at epicureanfeast.com

Proudly roasted in New England. Savored here ☕At Epicurean Feast, we try to source local farmers and growers whenever we...
06/16/2026

Proudly roasted in New England. Savored here ☕

At Epicurean Feast, we try to source local farmers and growers whenever we can. And we’re proud to say the coffee in many of our cafés comes from right here in Malden and Greenfield, Massachusetts.

Sure, it would be easier to standardize one national supplier. But when it comes to the small pleasures we all love, why cut corners.

That’s care that shows up in every cup.

→ Connect With Us epicureanfeast.com/food-philosophy/

By the time your team walks in for their power lunch, we've already been at it for hours.Soups on low. Vegetables preppe...
06/10/2026

By the time your team walks in for their power lunch, we've already been at it for hours.
Soups on low. Vegetables prepped by hand. Proteins roasted and sliced. Dressings made in-house. Grab-and-go built fresh for the rush—and when possible, sourced from local producers who care as much about their ingredients as we do about preparing them.
There's a faster way to stock a café line. It’s just not the Epicurean Feast way.
Nutrition fi rst. Flexible always. That’s a difference you can taste.

→ Explore Our Menus: epicureanfeast.com/our-services/

Most workplace dining programs are still built for the standard 5-day work week.The problem? Many companies have switche...
06/04/2026

Most workplace dining programs are still built for the standard 5-day work week.

The problem? Many companies have switched to a new hybrid model, which means Mondays run light. Wednesdays get slammed. And Fridays are hit-or-miss.

At Epicurean Feast we believe your workplace dining partner should adapt alongside you—with the fl exibility to offer grab-and-go options for lighter days, and heartier
options for the busy ones. Plus, menus rotate weekly so your team isn't seeing the same rotation on repeat.

Flexible by design. Consistent where it counts.

→ See what we've got cookin' at epicureanfeast.com

Address

580 Main Street
Bolton, MA
01740

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm

Telephone

(978) 897-0660

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