Life's Kitchen

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Life's Kitchen Café open 7 am - 2 pm
Office open 7 am - 4 pm Life’s Kitchen offers a 16-week Workforce Development, Food Service, Life Skills, and GED Training Program.

Enjoy classic comfort food prepared by our talented chefs and trainees, while raising money for a great cause! 100% of café proceeds support our mission of transforming the lives of young adults. Life’s Kitchen is a nonprofit social enterprise that has been supporting at-risk youth between the ages of 16-24 in Boise and the Greater Treasure Valley since 2003. By operating three social enterprises, a café, full-catering and contract foods, our goal is to provide hands-on work experience for our trainees while allowing the community to directly interact with participants. Come hungry and leave happy!

10/15/2026

Nicki Jo is leaving us for new adventures & she shares some thoughts about the impact of ! Thank you Nicki Jo for your leadership and being an inspiration! If you see her in the cafe please say hello! https://www.lifeskitchen.org/

Welcome Chef Richard to ! He brings over a decade of culinary arts experience to the team. Thank you for helping us tra...
10/15/2026

Welcome Chef Richard to ! He brings over a decade of culinary arts experience to the team. Thank you for helping us transform the lives of young adults!
https://www.lifeskitchen.org/

trainees practice interpersonal communication skills & positive peer culture! Each trainee attends life skills classes...
10/15/2026

trainees practice interpersonal communication skills & positive peer culture! Each trainee attends life skills classes as part of our 14-week program. lifeskitchen.org/training-program

is the BEST place for lunch! Visit us at 8574 W Fairview in Boise for a delicious meal made with purpose! Every meal s...
10/14/2026

is the BEST place for lunch! Visit us at 8574 W Fairview in Boise for a delicious meal made with purpose! Every meal supports our mission of transforming the lives of young adults. The cafe is open 7AM - 2PM! https://www.lifeskitchen.org/cafe

Chef Jason led a class on soups & trainees made consomme, chowder and bisque! As part of our 14-week program, each tra...
10/14/2026

Chef Jason led a class on soups & trainees made consomme, chowder and bisque! As part of our 14-week program, each trainee gains expertise in basic culinary theory and practical cooking experience. These are skills that last a lifetime! https://www.lifeskitchen.org/

10/13/2026

Nampa Neighbors, there will be a food distribution for anyone in need on October 14th from 11:00am – 2:30pm or until food runs out.

WHEN? Wednesday, October 14th
TIME? 11:00AM - 2:30 PM (or until food runs out)
WHERE? Ford Idaho Center
WHAT? Free food for anyone in need (no requirements)
QUESTIONS? Call 208-336-9643

Vecinos de Nampa, va a haber una distribución de comida para alguien que necesita comida en el 14 de octubre a las 11:00 am - 2:30 pm o hasta se acabare la comida.

CUANDO? Miércoles, el 14 de octubre
TIEMPO? 11:00 AM- 2:30 PM (o hasta se acabare la comida)
DONDE? Ford Idaho Center
QUE? Comida sin precio
PREGUNTAS? Llame 208-336-9643

trainees prepare meals. As part of our 14-week program, each trainee gains expertise in basic culinary theory and prac...
10/13/2026

trainees prepare meals. As part of our 14-week program, each trainee gains expertise in basic culinary theory and practical cooking experience! These are skills that last a lifetime! https://www.lifeskitchen.org/

Potato class! trainees learn different ways to prepare potatoes with Life's Kitchen's founder Rory! As part of our 14-...
10/13/2026

Potato class! trainees learn different ways to prepare potatoes with Life's Kitchen's founder Rory! As part of our 14-week program, each trainee gains expertise in basic culinary theory and practical cooking experience. These are skills that last a lifetime! https://www.lifeskitchen.org/

10/12/2026

alumni Scout shares how her experience in our program helped her! Thank you Scout for sharing! lifeskitchen.org/training-program

Address

8574 W. Fairview Avenue
Boise, ID
83706

Opening Hours

Monday 7am - 2pm
Tuesday 7am - 2pm
Wednesday 7am - 2pm
Thursday 7am - 2pm
Friday 7am - 2pm

Telephone

(208) 331-0199

Website

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