EL SARAPE MEXICAN RESTAURANT AND TEQUILA BAR

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EL SARAPE MEXICAN RESTAURANT AND TEQUILA BAR

THE PLACE EVERYONE HAS BEEN TALKING ABOUT. A LITTLE PIECE OF MEXICO IN BLUE BELL!!
(654)

10/01/2026

Celebrating another special birthday at El Sarape Blue Bell! 🎂🥳✨ Thank you for choosing to celebrate with us and for letting us be part of your special day. ❤️🎉

Here’s to good food, great company, and many more reasons to celebrate! 🥂

09/30/2026

Save room for something sweet. 🤎✨

Warm cinnamon-sugar churros served with rich chocolate for dipping. A classic finish to a great dinner at El Sarape Blue Bell.

09/27/2026

A taste of our Obsidiana Tequila Lunch. 🥃✨
Exceptional tequila, curated Mexican cuisine, and an afternoon to remember at El Sarape Blue Bell.

Until the next one. 🥂

09/25/2026

An unforgettable Tequila Lunch at El Sarape Blue Bell. 🥃🌵

Our Obsidiana Tequila Lunch brought guests together for a guided tasting of Obsidiana Blanco, Reposado and Añejo, paired with a specially curated multi-course menu showcasing authentic Mexican flavors.

We were honored to welcome Roberto Beckmann González, owner and co-founder of Casa Obsidiana, who shared the story, heritage and craftsmanship behind Obsidiana Tequila. Thank you, Roberto, for joining us and making this such a special experience.

Our Tequila Lunches & Dinners feature different tequila houses, curated menus and unique pairings, making every event a new experience.

🥂 Stay tuned for our next Tequila Lunch or Dinner at El Sarape Blue Bell.

09/23/2026

🌶️✨ SPECIAL OF THE WEEK ✨🌶️

Pasta Poblana con Pollo 🍝
Creamy poblano pasta topped with grilled chicken, queso fresco and fresh cilantro, served with toasted bread.

Rich, creamy and full of flavor. 🇲🇽 Come enjoy this week’s special at El Sarape Blue Bell, available for a limited time!

09/21/2026

☕🍸 Espresso Martini kind of night at El Sarape.

Bold espresso, smooth spirits, and that perfect velvety finish. ✨ Finished with toasted marshmallows because your after-dinner coffee deserves a little drama. 🔥🤎

Join us at El Sarape Blue Bell and sip into the evening. 🥂

09/18/2026

Who deserves an ice-cold margarita? 👀🍹
We know a place… 😉
Tag the person you’d share one with at El Sarape Blue Bell. 🌶️✨

09/17/2026

🥂✨ Thank you, Merck, for choosing El Sarape Blue Bell for your corporate cocktail & networking event!

It was a pleasure hosting your team for an evening of great food, handcrafted cocktails, and connection. 🍸🌮

Then transition:

Planning a corporate event in Blue Bell? From company happy hours and networking events to private celebrations, let us create a gathering your guests will remember. ✨

📩 Contact our Event Coordinator, Liz:
[email protected]

📍 El Sarape | Blue Bell, PA

09/16/2026

🇲🇽 ¡Viva México! ❤️🤍💚

Today we celebrate Mexican Independence Day and the traditions, flavors, and history that make Mexico so special.

Celebrate September 16 with us at El Sarape Blue Bell with authentic Mexican cuisine, handcrafted cocktails, and our limited-time Chile en Nogada. 🇲🇽✨

📍970 DeKalb Pike, Blue Bell, PA

¡Viva México! 🇲🇽

🇲🇽❤️🤍💚

09/14/2026

A dish fit for an emperor? 👑🇲🇽

According to legend, Chile en Nogada was created in Puebla in 1821 by the Augustinian nuns of the Convent of Santa Mónica. Using the season’s finest ingredients, they prepared the dish to honor Agustín de Iturbide following Mexico’s independence.

More than 200 years later, this beautiful tradition continues—and you can taste it at Los Sarapes for a limited time.

Swipe to discover the meaning behind one of Mexico’s most iconic dishes. ❤️🤍💚

09/11/2026

Friday plans? We’ve got the table waiting. 🌮🍤🍹✨

Start the weekend at El Sarape Blue Bell with handcrafted cocktails and authentic Mexican cuisine—from fresh fish tacos and savory enchiladas to flavorful shrimp specialties. Bring your favorite people, grab a seat at the bar, and let us take care of dinner! 🇲🇽❤️

🍹 Happy Hour: 4:30–6:30 PM
📍 El Sarape Mexican Restaurant & Tequila Bar
Blue Bell, Pennsylvania
📞 Reservations recommended

09/10/2026

A celebration of Mexico in every bite 🇲🇽✨

Our Chile en Nogada features a lightly battered poblano pepper filled with seasoned ground beef and pork, raisins, cranberries, apricots, and mango—topped with our creamy walnut sauce, fresh parsley, and pomegranate seeds.

A beautiful blend of sweet, savory, and tradition—available for a limited time! ❤️🤍💚

Address

970 DEKALB PIKE
Blue Bell, PA
19422

Website

http://www.elsarapebluebell.com/

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