08/30/2026
SEPTEMBER IS LIVE. 🍂🌿
Our brand-new menu has officially dropped—and it’s the perfect mix of late-summer freshness + cozy fall flavors.
Here’s what’s on the menu:
🍠 Sweet Potato Pancakes — warm cinnamon + nutmeg pancakes with maple syrup & whipped local Michigan honey butter
🍒 Cherry Chia Pudding — tart cherries, creamy vanilla coconut yogurt, crunchy granola + chocolate drizzle
🥣 Miso Soup — homemade kombu-miso broth with tofu, seaweed + green onion
🌯 Crunchy Thai Slaw Wrap — cabbage, rainbow carrots, crunchy chickpeas + cucumber with Thai peanut sauce
🥪 Chickpea “Tuna” Sandwich — our house-made chickpea tuna with nori, dill pickle relish + romaine, served with salt & vinegar chips
🍝 Creamy Caramelized Onion Pasta — spaghetti tossed in a rich caramelized onion + garlic cream sauce with basil & vegan parmesan
🍐 Pear Salad — greens, fresh pear, fennel, cranberries, toasted nuts + vegan feta with balsamic vinaigrette
🍂 Roasted Harvest Salad — arugula, roasted acorn squash, caramelized figs, pomegranate + vegan feta
🥕 September Power Bowl — brown rice, sweet potato, rainbow carrots, beets + kale with lemon tahini
🥦 Zen Garden Tofu Bowl — jasmine rice, edamame, broccoli + ginger-garlic marinated tofu
🍅 Caprese Flatbread — vegan mozzarella, cherry tomatoes, fresh basil + balsamic drizzle
🌽 Late Summer Enchilada Bake — zucchini, corn + black beans layered with tortillas, enchilada sauce, creamy carrot-potato queso + avocado crema
🥕 Roasted Rainbow Carrots — served over garlicky vegan yogurt with house-made dukkah + fresh mint
Fresh. Plant-based. Chef-crafted. Made right here in our Miroh kitchen. 🌿
📲 The September menu is LIVE + ready for ordering!
Order by Sunday at 4 PM for Tuesday pickup or delivery, or stop into our Bloomfield Hills storefront for grab + go.
📍2398 Franklin Rd, Bloomfield Hills
New month. New menu. Let us handle the cooking. 🤍
