Bistro Two Eighteen

Bistro Two Eighteen Modern American Cuisine ⁣& Traditional French
Chef Proprietor: Tom Saab⁣
(586)

Birmingham native, and professionally trained chef, Tom Saab joins the other culinary talents that are inspiring a revival of business on The Green in Birmingham. Bistro 218, located at 218 20th Street North in a revived historic building, compliments the other chef owned eateries in the loft district. Tom created Bistro 218 on a model that combines the traditions of a French bistro with the moder

n American bistro. “My favorite restaurants are small, independent, chef owned restaurants,” Tom says, “because chefs are in the business to share their passion for food, influences and culture.” Tom supports the local community by using fresh, local produce as much as possible. Bistro 218 features an elegant, minimalist interior design that stays true to the historic roots of the building. Menu offerings include roasted chicken, stuffed crepes, salad entrees, gumbo, steak with fries, bread pudding and crème brulle’.

“I place a heavy emphasis on service and hospitality. Bistro 218 provides a high-quality dining experience in a relaxed atmosphere,” says Tom.

🦀 Some dishes just taste like summer in the South.It’s that time of year again. Our West Indies Salad has returned to th...
08/28/2026

🦀 Some dishes just taste like summer in the South.

It’s that time of year again. Our West Indies Salad has returned to the menu at Bistro 218, and it couldn’t be better suited for these warm August evenings.

Lump Crab • Avocado • Tomato • Lettuce • Pickled Red Onion • Aioli

Fresh, cool and full of flavor, it’s the kind of dish that feels indulgent without weighing you down. Pair it with a crisp glass of Sauvignon Blanc, and you’ve got a pretty perfect start to dinner. 🥂

Join us this weekend in downtown Birmingham and enjoy one of our favorite seasonal returns while it’s on the menu.

Reservations available through Resy.
Valet parking available to make your evening seamless.

🥂 A new pour has arrived at Bistro 218.We’re now offering Spy Valley Sauvignon Blanc 2024 from Marlborough, New Zealand ...
08/27/2026

🥂 A new pour has arrived at Bistro 218.

We’re now offering Spy Valley Sauvignon Blanc 2024 from Marlborough, New Zealand by the glass.

Bright, crisp, and beautifully refreshing, this Sauvignon Blanc delivers vibrant citrus, passion fruit, gooseberry, and fresh herbs, balanced by lively acidity and a clean, zesty finish. An easy choice to sip on its own and an even better companion to seafood, oysters, and lighter dishes.

Join us for dinner this week and discover your new favorite glass. 🍷

Valet parking available for your convenience.

Some classics simply don’t need reinventing.A Bistro 218 mainstay, our Shrimp & Vegetable Risotto brings together jumbo ...
08/25/2026

Some classics simply don’t need reinventing.

A Bistro 218 mainstay, our Shrimp & Vegetable Risotto brings together jumbo Gulf shrimp, baby spinach, Parmesan, and tomato in a rich, satisfying risotto that never goes out of style.

And the pairing? A glass of White Burgundy takes it exactly where it needs to go. 🥂

Join us for dinner this week and turn an ordinary evening into something worth remembering.

🚗 Valet parking available for your convenience.

Some endings are worth planning the entire meal around. 🍫🍊Pastry Chef Elizabeth Jackson has added another beauty to the ...
08/14/2026

Some endings are worth planning the entire meal around. 🍫🍊

Pastry Chef Elizabeth Jackson has added another beauty to the Bistro 218 dessert menu: Chocolate Orange Gâteau with Orange Mousse and Coffee Fig Spread.

Rich chocolate meets bright citrus, while coffee and fig bring an unexpected depth to every bite. Elegant, beautifully balanced, and exactly the kind of dessert that deserves your full attention.

Our pastry selections change throughout the season, so consider this your invitation to experience this one while it’s here.

Make Bistro 218 part of your weekend plans in downtown Birmingham. Dinner, a great bottle of wine, and a spectacular dessert sounds like a pretty good evening to us.

Valet parking available.

🍑 This is your sign to save room for dessert.Summer in Alabama never tasted so good. Pastry Chef Elizabeth Jackson’s Chi...
08/12/2026

🍑 This is your sign to save room for dessert.

Summer in Alabama never tasted so good. Pastry Chef Elizabeth Jackson’s Chilton County Peach Tarte celebrates one of the season’s sweetest treasures, paired with creamy Honey Ice Cream and a delicate Almond Crumble for the perfect mix of warm, cool, buttery and crisp.

It’s elegant, indulgent and absolutely worth ordering, even if you think you’re too full. ✨

Join us at Bistro 218 for dinner this week and end the evening on a very sweet note.

🚗 Valet parking available for your convenience.

The only thing better than a weekend downtown is starting it with this.Begin your evening with one of Bistro 218’s signa...
08/07/2026

The only thing better than a weekend downtown is starting it with this.

Begin your evening with one of Bistro 218’s signature appetizers, like our House Cured Pork Belly served over creamy McEwen’s Yellow Corn Grits, topped with a perfectly cooked farm egg and finished with a bright, tangy gastrique. It’s rich, comforting, and the perfect way to begin an unforgettable meal.

Whether you’re joining us for a special occasion or simply treating yourself to a night downtown, our menu is filled with thoughtfully crafted dishes, an exceptional wine list, and warm hospitality.

We’ll take care of the details, too—complimentary valet parking makes your evening effortless from the moment you arrive.

Reserve your table or stop in. We can’t wait to share a memorable evening with you.

If this isn’t your sign to order the oysters… we don’t know what is. 🦪✨Golden, bubbling, and impossible to resist—our Ha...
08/05/2026

If this isn’t your sign to order the oysters… we don’t know what is. 🦪✨

Golden, bubbling, and impossible to resist—our Half Dozen Oysters Rockefeller are everything this classic should be. Fresh Gulf oysters are baked with smoky bacon lardons, velvety creamed spinach, and a delicate hint of absinthe, creating a rich, unforgettable bite that keeps guests coming back.

Pair them with a beautifully chilled glass of crisp Sauvignon Blanc, Chablis, or Champagne, and you’ve got the kind of start to dinner that sets the tone for an exceptional evening.

Making plans downtown this weekend? Whether you’re catching a show, celebrating with friends, or simply treating yourself to a night out, let Bistro 218 be the highlight of your evening.

Reserve your table, bring your appetite, and we’ll take care of the rest. Walk-ins are always welcome, and valet parking makes your night downtown effortless.

If summer had a signature appetizer, this would be it. ☀️🍅Our Fried Green Tomato Tower brings together crispy fried gree...
08/04/2026

If summer had a signature appetizer, this would be it. ☀️🍅

Our Fried Green Tomato Tower brings together crispy fried green tomatoes, smoky bacon, and sweet, fresh creamed corn for a dish that’s rich in flavor while celebrating the very best of the season.

For an even more memorable start to your meal, pair it with a glass of sparkling wine or a beautifully balanced white Burgundy. The bright acidity and crisp finish complement every bite.

Whether you’re catching up with friends, planning a date night, or simply craving an exceptional meal, we’d love to have you at Bistro 218 this week. Make your reservation, settle in, and let us take care of the rest. Valet parking is available for your convenience.

The dish everyone ends up asking about after it arrives at the next table. 👀✨Our Chile Honey Glazed Crispy Brussels have...
07/31/2026

The dish everyone ends up asking about after it arrives at the next table. 👀✨

Our Chile Honey Glazed Crispy Brussels have become a Bistro 218 favorite—and one bite explains why. Crispy, caramelized Brussels sprouts rest on a velvety brown butter sweet potato purée, finished with a drizzle of chile oil and bright pickled red onion. Every bite is the perfect balance of sweet, savory, smoky, and just the right amount of heat.

Paired with a chilled glass of sparkling rosé? Absolute perfection. 🥂

Whether you’re a vegetarian or simply appreciate incredible food, this dish deserves a place on your table.

Join us downtown this week for dinner. Valet parking is available for your convenience.

Address

218 20th Street North
Birmingham, AL
35203

Opening Hours

Tuesday 4:30pm - 9pm
Wednesday 5pm - 9pm
Thursday 4:30pm - 9pm
Friday 5pm - 10pm
Saturday 5pm - 10pm

Telephone

+12059837999

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