GIANMARCO'S

GIANMARCO'S Awesome food, Awesome wine. Come enjoy.
(278)

🌟CHEF’S SPECIAL🌟Pasta shells filled with a blend of ricotta, mozzarella, parmesan, and mascarpone cheeses, topped with b...
06/08/2026

🌟CHEF’S SPECIAL🌟

Pasta shells filled with a blend of ricotta, mozzarella, parmesan, and mascarpone cheeses, topped with béchamel, and baked over spinach with marinara.

🌟CHEF’S SPECIAL🌟Veal scaloppini stuffed with prosciutto, fontina, and sage, garnished with a mushroom marsala sauce and ...
06/05/2026

🌟CHEF’S SPECIAL🌟

Veal scaloppini stuffed with prosciutto, fontina, and sage, garnished with a mushroom marsala sauce and served with rapini and parmesan risotto.

🌟CHEF’S SPECIAL🌟6oz filet topped with a 4oz crab cake and garnished with a brandy seafood cream sauce served over aspara...
06/05/2026

🌟CHEF’S SPECIAL🌟

6oz filet topped with a 4oz crab cake and garnished with a brandy seafood cream sauce served over asparagus.

Your favorite wine tastes even better outside. Soak up summer on our patio at the wine bar ☀️🌻
06/02/2026

Your favorite wine tastes even better outside. Soak up summer on our patio at the wine bar ☀️🌻

This June, join us for an evening celebrating the wines of Ken Wright Cellars, one of Oregon’s most respected wineries a...
05/29/2026

This June, join us for an evening celebrating the wines of Ken Wright Cellars, one of Oregon’s most respected wineries and a pioneer of world-class Pinot Noir.

Founded in 1994 by Ken Wright, the winery is known for its dedication to showcasing the unique character of Oregon’s Willamette Valley through vineyard-specific wines. With a focus on sustainability, precision, and expressing a true sense of place, Ken Wright Cellars has become one of the most acclaimed producers in the Pacific Northwest.

Taking place on Wednesday, June 24th at 6:30 PM CDT, this month’s wine dinner will feature a thoughtfully curated menu paired with a selection of wines from Ken Wright Cellars. Each course has been designed to complement the distinctive flavors, balance, and elegance of these exceptional wines.

Featured Wines Include:

* Ken Wright Willamette Valley Chardonnay
* Eola-Amity Hills AVA Pinot Noir
* Yamhill-Carlton AVA Pinot Noir
* Freedom Hill Pinot Noir

📍 GM 705 | 705 Oak Grove Rd, Homewood, AL 35209
💲 95 per person

Reserve your table with Thomas via call or text at (205) 922-4835, or through the reservation link in our bio. Seating is limited, so be sure to secure your place!

05/14/2026

Bringing you Thomas Pico ~ Domaine Pattes Loup Chablis ‘22

This May, join us for a special evening celebrating The Art of Pasta and Wine.Pasta has been a cornerstone of Italian cu...
05/08/2026

This May, join us for a special evening celebrating The Art of Pasta and Wine.

Pasta has been a cornerstone of Italian cuisine for centuries, with its origins tracing back thousands of years to early Mediterranean cultures, and over time, families paired their regional pastas with local wines, creating the timeless tradition of enjoying pasta and wine together at the table.

Taking place on Wednesday, May 20th at 6:30PM CDT, this month’s dinner will showcase different styles of pasta crafted by Grano, an artisan pasta company based in Birmingham, known for producing high-quality pasta using traditional Italian methods and premium ingredients. Each dish has been thoughtfully paired with wines selected to highlight the unique flavors and textures of every pasta.

Featured Wines Include:
* Poggio Costa Prosecco Rosé
* Murgo Etna Bianco
* GD Vajra Dolcetto
* Capezzana “Barco Reale” Carmignano DOC
* Bussola Valpolicella Ripasso

📍 GM 705 | 705 Oak Grove Rd, Homewood, AL 35209
💲 95 per person

Reserve your table with Thomas via call or text at (205) 922-4835, or through the reservation link in our bio. Seating is limited, so be sure to secure your place!

🌟CHEF’S SPECIAL🌟Slow-braised beef cheeks garnished with a braising graving, and served over house-made pappardelle and r...
04/30/2026

🌟CHEF’S SPECIAL🌟

Slow-braised beef cheeks garnished with a braising graving, and served over house-made pappardelle and rapini.

This May, join us for a special evening celebrating The Art of Pasta and Wine.Pasta has been a cornerstone of Italian cu...
04/21/2026

This May, join us for a special evening celebrating The Art of Pasta and Wine.

Pasta has been a cornerstone of Italian cuisine for centuries, with its origins tracing back thousands of years to early Mediterranean cultures, and over time, families paired their regional pastas with local wines, creating the timeless tradition of enjoying pasta and wine together at the table.

Taking place on Wednesday, May 20th at 6:30PM CDT, this month’s dinner will showcase different styles of pasta crafted by Grano, an artisan pasta company based in Baltimore, known for producing high-quality pasta using traditional Italian methods and premium ingredients. Each dish has been thoughtfully paired with wines selected to highlight the unique flavors and textures of every pasta.

Featured Wines Include:
* Poggio Costa Prosecco Rosé
* Murgo Etna Bianco
* GD Vajra Dolcetto
* Capezzana “Barco Reale” Carmignano DOC
* Bussola Valpolicella Ripasso

📍 GM 705 | 705 Oak Grove Rd, Homewood, AL 35209
💲 95 per person

Reserve your table with Thomas via call or text at (205) 922-4835, or through the reservation link in our bio. Seating is limited, so be sure to secure your place!

🌟CHEF’S SPECIAL🌟Airline chicken stuffed with prosciutto and fresh mozzarella, garnished with a pan sauce, and served wit...
04/09/2026

🌟CHEF’S SPECIAL🌟

Airline chicken stuffed with prosciutto and fresh mozzarella, garnished with a pan sauce, and served with a sausage and white bean risotto.

Address

721 Broadway Street
Birmingham, AL
35209

Opening Hours

Monday 5pm - 10pm
Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 5pm - 10pm
Saturday 5pm - 10pm

Website

,

Alerts

Be the first to know and let us send you an email when GIANMARCO'S posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share