Birchrunville cafe

Birchrunville cafe With culinary training from France and Italy, as well as here in the U.S., Chef Francis went on to o

Cacio e Pepe Arancini ✨Crisp and golden on the outside, creamy and delicate within, finished with a rich Amatriciana sau...
09/02/2026

Cacio e Pepe Arancini ✨

Crisp and golden on the outside, creamy and delicate within, finished with a rich Amatriciana sauce. A little taste of Italy, reimagined the Birchrunville way. 🤍

Simple. Elegant. Unforgettable. ✨Sesame-Crusted Ahi Tuna SteakPerfectly seared sesame-crusted ahi tuna, topped with a br...
08/12/2026

Simple. Elegant. Unforgettable. ✨

Sesame-Crusted Ahi Tuna Steak
Perfectly seared sesame-crusted ahi tuna, topped with a bright, refreshing tomato crudo that lets the freshness of every ingredient shine.

Lobster TortelloniFresh tortelloni stuffed with sweet lobster and creamy mascarpone cheese, finished in a silky lobster ...
08/07/2026

Lobster Tortelloni
Fresh tortelloni stuffed with sweet lobster and creamy mascarpone cheese, finished in a silky lobster emulsion.

A true celebration of fresh seafood and handcrafted pasta. Available as a special this week—while it lasts.

Chef Francis is already getting excited about this beauty! 🦞This nearly 6-pound lobster just arrived, and it’s about to ...
08/06/2026

Chef Francis is already getting excited about this beauty! 🦞

This nearly 6-pound lobster just arrived, and it’s about to become something truly special. Keep an eye on this week’s specials—you won’t want to miss what Chef has in store.

Fresh. Beautiful. Unforgettable.

It’s not just food—it’s edible art.Chef Francis transforms the freshest scallops and shrimp into a vibrant ceviche, pair...
07/25/2026

It’s not just food—it’s edible art.

Chef Francis transforms the freshest scallops and shrimp into a vibrant ceviche, paired with sweet mango and a crispy tortilla for the perfect balance of freshness, texture, and flavor. Every plate is crafted with creativity, precision, and passion.

Watermelon topped with sheep and goat feta, fresh mint, and balsamic pearls for bright bursts of flavor in every bite. A...
07/24/2026

Watermelon topped with sheep and goat feta, fresh mint, and balsamic pearls for bright bursts of flavor in every bite.

A light, refreshing summer dish that’s equal parts sweet, salty, and elegant.

Chilled Red & Yellow Pepper Gazpacho 🦀A refreshing blend of sweet red and yellow peppers, topped with delicate crab meat...
06/27/2026

Chilled Red & Yellow Pepper Gazpacho 🦀

A refreshing blend of sweet red and yellow peppers, topped with delicate crab meat. Light, vibrant, and perfect for a summer evening.

Sweet roasted cherry tomatoes layered over flaky pastry, finished with creamy goat cheese. Simple, elegant, and packed w...
06/24/2026

Sweet roasted cherry tomatoes layered over flaky pastry, finished with creamy goat cheese. Simple, elegant, and packed with flavor.

A true work of art from Chef Francis.Mediterranean red snapper with crispy potato scales, lemongrass, and a silky yellow...
06/23/2026

A true work of art from Chef Francis.

Mediterranean red snapper with crispy potato scales, lemongrass, and a silky yellow curry emulsion.

Roasted Cherry Tomato Tarte Tatin, creamy goat cheese, fresh herbs, and extra virgin olive oil.A classic French preparat...
06/07/2026

Roasted Cherry Tomato Tarte Tatin, creamy goat cheese, fresh herbs, and extra virgin olive oil.
A classic French preparation showcasing the sweetness of slow-roasted cherry tomatoes layered over delicate pastry and finished with tangy goat cheese. Simple, elegant, and full of summer flavor.

Address

1405 HOLLOW Road
Birchrunville, PA
19421

Opening Hours

Wednesday 6pm - 10pm
Thursday 6pm - 11pm
Friday 6pm - 10pm
Saturday 6pm - 10pm

Telephone

+16108279002

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