We are a unique wholesale and retail kitchen that is naturally organic, locally sourced and home grown. From our warm kitchen, we offer exquisite pastry that can cater to many special dietary needs. We are a small business purely dedicated to the integrity of our clients, to the pastry we make, and the footprint we leave on this earth. Through our beautiful handcrafted confections, let us help you
enjoy the simple act of eating sweets together. We will be happy to fill your order via a phone call or email at (978) 969-3728 or [email protected] from Wednesday through Friday. Our Tiny Sweet Market is open for walk-in service on Fridays only. We will be equally delighted to arrange a pick-up or delivery service when our Tiny Sweet Market is closed. All pastry is freshly made-to-order, so we kindly ask that you order at least 2 business days in advance so we can create the pastry of your dreams! Kim Gregory | Pure Pastry’s are sold at these fine businesses:
- The Corner Butcher, Beverly
- The Local Beet, Beverly
- The Schrafft’s City Center Pop-Up Store, Charlestown
- Tea Camilla, Danvers
- TSH Catering / Timothy Hopkins Catering, Essex
- Appleton Farms Events & CSA, Ipswich
- Williams-Sonoma Pop-Up Store, Lynnfield
- Essen, Manchester-by-the-Sea
- The Stevens-Coolidge Place Events, North Andover
- Holden Filling Station, Peabody
- Tendercrop Farm, Newbury & Wenham, MA & Dover, NH
- Seaview Farm, Rockport
Please support local and check us out at these all these fine businesses! You can also find us at local Farmers’ Markets:
Summer Summer:
- Roslindale Farmers’ Market every Saturday
- Salem Farmers’ Market every Thursday
Winter Markets:
- Wayland Farmers’ Market @ Russell’s Garden Center (TBD)
- Melrose Farmers’ Market @ Lincoln School (TBD)