Hanoverville Roadhouse

Hanoverville Roadhouse American Country Casual, Fine Dining with menus created by Chef Jeremy Greene. Business lunches, weddings, memorials, reunions, whatever your needs are. WI-FI.
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06/18/2026

Thursday's Delights Await You

Soup: A Delicious Broccoli Cheddar Experience

Lunch
Savor Our Italian Hoagie - A Symphony of Flavors with Ham, Salami, Spicy Capicola, Pickled Sweet Peppers, Provolone, Lettuce, Tomato, and Onion
Indulge in Prime Rib Grilled Cheese, Topped with Caramelized Onions and Cheddar
Treat Yourself to Toasted Almonds, Dried Cherries, Mandarin Oranges, and Goat Cheese on a Bed of Fresh House Salad Greens

Appetizers to Delight
Savor Our Black Mussels in a Rich Marinara Sauce
Discover the Bliss of Cordon Bleu Bites

Entrées to Savor
Enjoy a Mouthwatering 10-Ounce London Broil Smothered in Rich Mushroom Gravy
Twin 5-Ounce Pork Loin Chops, Perfectly Paired with a Tangy Cranberry Orange Pistachio Compote
Delight in Our Broiled Striped Bass

06/16/2026

Tuesdays just got a whole lot brighter with these ridiculously amazing deals!

Savor the flavor bomb that is our Soup of the day: Cream of broccoli cheddar, because who needs a cape when you can have a spoon?

Lunch features don't-miss options:
Italian grinder stuffed with ham, hard salami, spicy capicola, roasted red peppers, onions, tomatoes, provolone, and a pesto aïoli on focaccia bread that's been toasted to perfection, because carbs are the new cool.
Fried breaded chicken breast overflowing with bacon, pepper jack cheese, lettuce, and tomato on a toasted Kaiser, because everything's better with bacon.
Crispy chicken, bacon, and cheddar over a large house salad that will leave you feeling like a boss.

Appetizers to cure your Tuesday blues:
Seared Ahi tuna taken up a notch by a grapefruit fennel salad,
Fried sweet corn nuggets with ranch that will make you wanna dance.

Entrées that will make you laugh, cry, and feel grateful:
Broiled striped bass,
9 ounce half roasted Cornish game hen with wild rice and pan gravy that's basically a hug in a bowl,
Cherry wood smoked lamb riblets with a sweet-and-sour glaze that will leave you smiling like a fool that will make your taste buds do the happy dance.

06/15/2026

Monday specials shine brightly with these incredible offers!

Savor the flavor with our Soup of the day: Cream of broccoli cheddar, a deliciously uplifting start.

Lunch features not-to-miss options:
Italian grinder loaded with ham, hard salami, spicy capicola, roasted red peppers, onions, tomatoes, provolone, and a pesto aïoli on a toasted focaccia bread
Fried breaded chicken breast overflowing with bacon, pepper jack cheese, lettuce and tomato on a toasted Kaiser
Crispy chicken, bacon, and cheddar over a large house salad that will leave you feeling triumphant.

Appetizers to brighten your day:
Seared Ahi tuna elevated by a grapefruit fennel salad, Fried sweet corn nuggets with ranch that will make your heart sing.

Entrées that inspire:
Broiled striped bass,
9 ounce half roasted Cornish game hen with wild rice and pan gravy that will make you feel grateful,
Cherry wood smoked lamb riblets with a sweet-and-sour glaze that will leave you smiling.

06/12/2026

It's Friday, which means our specials are about to become your new best friend!
Here are the highlights of the day:

Soup -
Cream of broccoli and cheddar

Lunch-
specials that are basically a love letter to your taste buds:
Grilled meatloaf melt on sourdough with barbecue sauce and cheddar,
Sliced prime rib with onion and pepper jack cheese on toasted kaiser,
or Battered chicken chunks in gochujang over a large house salad - pick your favorite, we won't judge.

Appetizers-
to get your meal started with a bang:
Seared Aji tuna topped with a grapefruit and fennel salad,
and crispy Corn nuggets because everything's better fried.

Entrées-
that will make your tastebuds do the happy dance: Cherry wood smoked lamb riblets with sweet-and-sour sauce,
Half a Cornish game hen with flavorful riled rice and pan gravy
Prime rib
Broiled striped bass - yeah, it's that good.

06/11/2026

Thursday's Specials to Savor and Enjoy!

Here are the highlights of the day:

Soup
Beef vegetable, a delightful start to your meal.

Lunch specials are a true delight
grilled meatloaf melt on sourdough with barbecue sauce and cheddar ,
Sliced prime rib with onion and pepper jack cheese on toasted kaiser,
or Battered chicken chunks in gochujang over a large house salad all are sure to satisfy your cravings.

Appetizers to start your meal off right
Seared Aji tuna topped with a grapefruit and fennel salad,
and crispy Corn nuggets.

Entrées that will take your taste buds on a journey Mahi-mahi broiled or blackened to perfection,
Black muscles chorizo and marinara tossed with linguine,
or Half a Cornish game hen with flavorful riled rice and pan gravy 

06/10/2026

Unlock the Ultimate Culinary Experience This Wednesday!
Wednesdays are reserved for indulging in the finest delights, and here's a taste of what's in store:

Soup-
Savor the rich flavors of our signature Beef Vegetable Soup, a true culinary masterpiece.

Lunch-
Delight in the freshness of our delectable Ahi Seared Tuna atop a vibrant Large Salad,
or indulge in the tender Sliced Prime Rib smothered in rich Mushroom Swiss and HR sauce, served on a toasted Ciabatta that will leave you wanting more. Alternatively, wrap yourself in the tantalizing flavors of our Gyro Wrap, featuring refreshing Tzatziki, crisp Spring Mix, Onions, and Tomato.
Appetizers-
Treat your taste buds to our succulent Green Mussels topped with Bruschetta, baked to perfection with Fresh Mozzarella,
or savor the creamy delight of our cream cheese jalapeño poppers.

Entrées-
Marvel at our mouth-watering Broiled or Blackened Mahi-Mahi,
or indulge in the savory flavors of our Black Mussels, Chorizo, and Marinara tossed with Linguine.
Last but not least, be amazed by our culinary masterpiece, the Veal Napoleon - Fried Veal, Spinach, Roasted Peppers, and Demi Glaze, topped with melted Provolone.

06/09/2026

Experience the Best of Our Culinary Delights This Tuesday!

Soup
Indulge in our savory Beef Vegetable Soup

Lunch
Savor our delectable Ahi Seared Tuna atop a fresh Large Salad
Delight in our tender Sliced Prime Rib with rich Mushroom Swiss and HR sauce on a toasted Ciabatta
Wrap yourself in flavor with our Gyro Wrap featuring refreshing Tzatziki, crisp Spring Mix, Onions, and Tomato

Appetizers
Treat yourself to our succulent Green Mussels topped with Bruschetta, baked to perfection with Fresh Mozzarella
Cream cheese jalapeño poppers

Entrées
Enjoy our mouth-watering Broiled or Blackened Mahi-Mahi
Savor the flavor of our Black Mussels, Chorizo, and Marinara tossed with Linguine
Be amazed by our Veal Napoleon - Fried Veal, Spinach, Roasted Peppers, and Demi Glaze, topped with melted Provolone

06/08/2026

Monday specials

Soup
Beef vegetable

Lunch
Ahi seared tuna over a large salad
Sliced prime rib with mushroom Swiss and HR sauce on a toasted ciabatta
Gyro wrap with tzatziki spring mix, onions and tomato

Appetizers
Green mussels topped with bruschetta baked with fresh  mozzarella
4 ounce burrata with fresh tomato wedges pesto oil balsamic glaze. Sprinkle sprinkled with kosher salt and black pepper.

Entrées
Broiled or blackened mahi-mahi
Black mussels chorizo and marinara tossed with linguine
Veal Napoleon-fried veal, spinach, roasted peppers, & Demi glaze and topped with melted provolone

Finally. Our first trivia night. Mark your calendars. Monday July 13.
06/06/2026

Finally. Our first trivia night. Mark your calendars. Monday July 13.

06/05/2026

Elevate Your Fridays with Delights

Soup of the Day to Uplift
Nourishing Beef Vegetable

Lunchtime Inspirations to Savor
Indulge in the Bliss of Sliced Pork with Fresh Asparagus, Creamy Swiss Cheese, and Garlic Aioli on Warm Toasted Ciabatta
Treat Yourself to Sliced Ahi Tuna over a Fresh House Salad, a Symphony of Flavors
Delight in the Crunch of Breaded Chicken Parmesan Sandwich on a Golden Toasted Kaiser

Appetizers to Bliss Out
Savor the Harmony of green mussels topped with bruschetta baked with fresh mozzarella 
Experience the Pure Joy of 4-Ounce Barada with Fresh Tomato Wedges, Pesto Oil, Balsamic Glaze, and a Sprinkle of Kosher Salt and Black Pepper

Entrées to Uplift Your Spirit
Prime Rib to Savor
Broiled Monk Fish to Inspire Your Soul
Veal Parmesan with Linguine and Garlic Bread, a Timeless Classic Delight
6-Ounce Pub Steak with 3 Crab Stuffed Shrimp, a Heavenly Match Made in Paradise

Address

5001 Hanoverville Road
Bethlehem, PA
18017

Opening Hours

Monday 11:30am - 9pm
Tuesday 11:30am - 9pm
Wednesday 11:30am - 9pm
Thursday 11:30am - 9pm
Friday 11:30am - 9pm
Saturday 4pm - 9pm

Telephone

+16108371122

Website

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