10/05/2026
Our Cheese and Charcuterie brings a little bit of everything to the table.
Dodge City salami, mortadella, and Humboldt Fog goat cheese are served alongside our house made pickle jar of carrots, red pearl onions, and fennel. The distinctive layer of vegetable ash running through the Humboldt Fog adds to a cheese that’s as striking on the board as it is alongside the cured meats and bright pickled vegetables.