Mezzaluna Pasteria & Mozzarella Bar

Mezzaluna Pasteria & Mozzarella Bar At Mezzaluna Pasteria & Mozzarella Bar owners Chef Soerke Peters and Amy Stouffer keep this simple and amazing. Come taste fresh!

Fresh pasta, mozzarella, and gelato made fresh daily. Offers outdoor and indoor dining.

09/29/2026

Come inside.

From the energy at the bar to plates of housemade pasta arriving at the table, there’s something special about an evening at Mezzaluna Pasteria & Mozzarella Bar.

Good food. Good w**e. Warm hospitality. And a table waiting for you.

Welcome to Mezzaluna.

From Chef Soerke’s hands to your table.Barbabietole al Forno brings together sea salt-baked beets, blood oranges, Belgia...
09/28/2026

From Chef Soerke’s hands to your table.

Barbabietole al Forno brings together sea salt-baked beets, blood oranges, Belgian endive, toasted pecans, basil oil and creamy fior di latte mozzarella. Bright, earthy, creamy and unmistakably Mezzaluna.

It’s the kind of dish that shows what Mezzaluna Pasteria & Mozzarella Bar is all about — thoughtful ingredients, made-from-scratch cooking and a beautiful simplicity that lets every flavor have its moment.

Photo courtesy of Emma Mahan

🍝 Layers of flavor, crafted with care.Fresh house-made pasta, seasonal vegetables and Parmigiano-Reggiano come together ...
09/26/2026

🍝 Layers of flavor, crafted with care.

Fresh house-made pasta, seasonal vegetables and Parmigiano-Reggiano come together with a finishing drizzle of extra virgin olive oil. Simple ingredients, thoughtful preparation and the kind of Italian comfort that keeps you coming back for another bite.

Join us for dinner at Mezzaluna Pasteria & Mozzarella Bar in Bentonville.

A little behind-the-bar magic.Fresh ingredients, bold flavors and a great pour are all part of the experience at Mezzalu...
09/25/2026

A little behind-the-bar magic.

Fresh ingredients, bold flavors and a great pour are all part of the experience at Mezzaluna Pasteria & Mozzarella Bar.

Cocktail or zero-proof, there’s always something worth raising a glass to.

Photo: Emma Mahan

Fall is on the menu at Mezzaluna Pasteria & Mozzarella Bar!We’re updating our menu tonight with two new seasonal dishes:...
09/25/2026

Fall is on the menu at Mezzaluna Pasteria & Mozzarella Bar!

We’re updating our menu tonight with two new seasonal dishes:

Ravioli di Mais
Saffron ravioli, sweet corn, ricotta, Baker’s bacon, marjoram butter sauce and Parmesan.

Burrata con Funghi
Soft burrata, Tuscan kale, wild mushrooms, black truffle oil and country toast.

Come taste what’s new for fall in Bentonville.

Vibrant and straight from the kitchen—this dish is a love letter to simple, quality ingredients.Creamy mozzarella di buf...
09/24/2026

Vibrant and straight from the kitchen—this dish is a love letter to simple, quality ingredients.

Creamy mozzarella di bufala, roasted red peppers, briny olives and crisp greens come together for a fresh, flavorful start to dinner at Mezzaluna Pasteria & Mozzarella Bar in Bentonville.

When the ingredients are this good, they don’t need much fuss. Just thoughtful preparation and a seat at the table.

Ravioli di ManzoRich, comforting and made for slowing down over dinner.Braised beef short ribs, pearl onions and braisin...
09/23/2026

Ravioli di Manzo

Rich, comforting and made for slowing down over dinner.

Braised beef short ribs, pearl onions and braising jus come together with Parmesan and freshly grated horseradish for a dish with layers of deep, savory flavor.

Another reason to pull up a chair at Mezzaluna Pasteria & Mozzarella Bar.

Photo courtesy of Emma Mahan

09/22/2026

Behind the scenes in the kitchen.

Before it reaches your table, there’s a whole lot happening behind the scenes.

Fresh ingredients, housemade pasta, careful preparation and a talented team bringing every plate together. This is where the magic happens at Mezzaluna Pasteria & Mozzarella Bar.

A little peek into our kitchen—and the people and passion behind every dish.

The finishing touch.There’s something about freshly grated Parmesan that makes a beautiful plate even better.At Mezzalun...
09/21/2026

The finishing touch.

There’s something about freshly grated Parmesan that makes a beautiful plate even better.

At Mezzaluna Pasteria & Mozzarella Bar, it’s the little details—from the pasta to the final flourish at the table—that bring the entire dish together.

Come hungry.

Photo courtesy of Emma Mahan

A little taste of Italy, best enjoyed on the patio.Malfy Rosa brings bright pink grapefruit and Italian citrus to the gl...
09/19/2026

A little taste of Italy, best enjoyed on the patio.

Malfy Rosa brings bright pink grapefruit and Italian citrus to the glass — crisp, refreshing and exactly what a sunny evening calls for.

Pull up a chair and stay awhile at Mezzaluna Pasteria & Mozzarella Bar.

Photo courtesy of Emma Mahan

Address

215 NW A Street Suite 140
Pacific Grove, CA
72712

Opening Hours

Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 9pm
Saturday 5pm - 9pm
Sunday 5pm - 9pm

Telephone

+18313725325

Website

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