Eatineden

Eatineden Eat in Eden is my life goal, to share techniques for the preparation of fresh, raw, delicious, living food that comes from as close to you as possible.

Marianne Fellner is a graduate of the Living Light Culinary Institute with a Raw Culinary Arts Associate Chef and Instructor Certification. Her goal is to share the many techniques that create raw, vegan gourmet cuisine. "It's not hard to change your lifestyle to a raw, plant based diet when the food is delicious and beautiful, as well as wildly nutritious." Marianne offers raw, vegan cooking demonstrations and raw food nutritional education in any location in the world.

Address

Bend, OR
97701

Telephone

(541) 771-6660

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