Station 66

08/12/2026

Awe, shucks! Nothing like playing "Shuckin' the Corn" on banjo to keep my niece shuckin'! Come on down and enjoy the season's best with our fried corn and BLT's!

08/11/2026

Michigan Red Haven peaches are here! This means we've been busy in the kitchen peeling peaches! Our homemade desserts are featuring our fresh peach sundae, homemade peach crisp and our fried peach fry pies. We also have them for sale on our stand.

07/31/2026

Hey Everyone,
Megan Dooley will be performing under our pavilion tomorrow(Saturday, August 1st) from 6:00pm to 8:00pm. Her music is a blend of soul, jazz, folk, country and Americana. She has a beautiful voice and a real talent for whistling too!
This is a free concert! Hope to see you there!

07/28/2026

Hey Everybody,
We got a call this morning from our peach grower. He said, “We just started picking and we got ya some peaches”. To that I replied, “We’re on our way!”. They are juicy, sweet and big. Now, I know everybody’s wondering about the Red Haven variety. Those won’t be ready for another week or two.

07/13/2026

We’d like to thank Ron Munster and the Mayor’s Car Club for organizing our annual cruise in. Watch this video to learn more about the cruise in and the Talons Out Veterans organization, which we will be raising money to send vets to be honored in Washington, DC.

07/03/2026

Happy 4th of July! Blue berries are here, which means our blueberry sundae, fry pies and crisps are back! Don’t miss our signature All American Banana Split with strawberry, blueberry, and marshmallow topping! And yes, we are open all weekend (4th included) our normal hours (11 am-9pm). See you soon!!!🫐🇺🇸🎆

06/26/2026

Whoot! Whoot! Tomatoes are here and so are our famous BLT sandwiches! Come on down and enjoy what the season has to offer.😊

06/21/2026

06/14/2026

Hey Everyone!
There are two things that make today extra special! Today is Flag Day and National Strawberry Shortcake Day! Come on down and enjoy our homemade strawberry shortcake. Watch the video to see how Grandma's biscuit recipe is passed down in our family!