Tre's Street Kitchen

08/19/2026

Since 2022, Tre's Street Kitchen has called Tiger Stadium home. 🐯

If you've been to a game, you know the line on the North Lower Level doesn't stop: birria nachos, Philly cheesesteaks, pulled pork sliders with Cajun slaw, and burgers dripping in our Street Sauce.

Grateful to be part of the Death Valley tradition, and we're gearing up for the season opener vs. Clemson on September 5th (already sold out; that's how you know it's going to be a good one. See you at Kickoff 🏈💛💜 Thank you 225 Magazine for featuring us!

Get your fill of local fare by dining in Death Valley. 🏟️🍿 Tiger Stadium’s dozens of food vendors include familiar national brands like Chick-fil-A, Papa Johns and Peach Cobbler Factory, but most are local concepts or caterers run by grassroots operators.

06/10/2026

What podcasts are you into right now? Our COO, Kristen, is this week’s guest on Out To Lunch. Give it a listen here: https://podfollow.com/its-baton-rouge-out-to-lunch

03/02/2026

Mid City, we’re ready for you 🍽️
Weekly Specials are live at BRCC inside the Bienvenue Student Center.

March 2–5 | 10:45AM–2PM
ALL specials just $9.99.

Pull up, order online, or call ahead. Let’s make lunch the best part of your day.

02/15/2026

I’m excited to be speaking at the Global Culinary Conference hosted by Feed the Soul Foundation from February 16–17, 2026, at Rice University in Houston, TX! ✨

Join me for 2 days of interactive workshops, inspiring panels, and keynotes from industry experts. You'll learn everything from growing your food business to mastering marketing, financing, and operations! Don’t miss this chance to elevate your culinary dreams. Let’s grow together!

USE CODE: FRIEND for a complimentary ticket 🎟️

Register: www.feedthesoulfou.org

02/09/2026

Mission Complete 💪🏽🇺🇸

In January, Tre’s Street Kitchen® provided 2,451 mission meals through a contracted food service operation supporting National Guard efforts.

This multi-day service highlights our ability to deliver at scale while maintaining quality, coordination, and consistency.

Proud to serve those who serve.

02/04/2026

Join us in Houston for the Global Culinary Conference with Feed the Soul Foundation. Big conversations. Real connection.
📍 Houston, TX | Feb 15–17
🔗 https://lnkd.in/gATZMxvk
📍 Houston, TX | Feb 15–17

02/02/2026

During Black History Month, we’re proud to share that Tre’s Street Sauce® is featured in Paradies Lagardère's Black-Owned Airport Brands Travel Guide.

Being recognized by a global leader in airport retail and dining reflects the value of strong partnerships, shared standards, and a commitment to quality and hospitality.

We’re grateful to the Paradies Lagardère team and our favorite GM Kedron Cooper for the continued partnership and for highlighting Black-owned brands shaping the future of airport retail. ✈️

01/20/2026

Another week. Another reason to pull up. 🍽️
Weekly Specials at BRCC — ALL $9.99

🌮 Taco Tuesday
🍗 Wednesday: Fried Chicken Day
🍝 Thursday: Spaghetti & Meat Sauce

📍 Bienvenue Student Center | Mid City Campus
⏰ Tues–Thurs | 10:45AM–2PM
📲 Scan to order or stop by

01/13/2026

Welcome Week = $9.99 specials all week 🔥
From Red Beans & Rice to Taco Tuesday and Cajun Alfredo, we’re showing up BIG.

📍 BRCC Mid City Campus
⏰ 10:45–3:00

Not a BRCC student or faculty? No problem—we’re open to the public!
Everybody eats at Tre’s 😌

01/06/2026

This moment means everything. ✈️
Tre’s Street Sauce is officially on the shelves at the Baton Rouge Airport.

What started in our kitchen, our original all-purpose BBQ sauce that ignited the brand, is now traveling with you.
Grateful to and for the partnership and the opportunity to bring our sauce to travelers near and far.

If you’re flying soon, grab a bottle and take a taste of Louisiana with you.