Snikkers and Peanuts

08/02/2026

Thank you St. Nicholas Catholic Church and School for inviting us to serve your dedication meal for the new facility! We loved hearing from all of the parishioners who came to talk about how our mothers & grandmothers cooked for your weddings and other family milestones. So thankful for this community we call home!

As the sun sets on an unforgettable day, God gave us one more reminder of His faithfulness.

A rainbow stretched over St. Nicholas Campus following the Blessing & Dedication of Phase II—a beautiful sign of God’s promises and abundant blessings.

Today, we celebrated more than a new building. We celebrated the generations of faith that came before us, the generosity of so many who made this dream possible, and the bright future of our parish and school.

Thank you to everyone who prayed, volunteered, gave, and celebrated with us. May this new space continue to be a place where faith is nurtured, lives are transformed, and together we continue our path to Becoming Saints. ✝️

06/14/2026

We are STOKED about our new menu item, smoked pork chops! They were a hit at Bea and Mike’s wedding at RomWeber Party Place tonight. Congratulations to the happy couple and thank you for letting us be a part of your celebration!

05/29/2026

We will see you at the Batesville Farmers Market tomorrow! In addition to her quick breads Sherryl will have a selection of pies: Strawberry rhubarb, cherry, blackberry, lemon meringue, sugar cream fresh strawberry and pecan.

04/29/2026

We will see you THIS SATURDAY for the Batesville Farmers Market Opening Day! Sheryl will have her selection of mini quick breads and pies. She will be using her yeast dough for cinnamon rolls and coffee cakes. Also carrot cake, angelfood cake and homemade candy including peanut brittle and turtles!

Spring has arrived and so has farmers market season! Join us for Opening Day on Saturday, May 2, 2026, at the corner of Boehringer and Main Street - Downtown Batesville from 8:00 a.m. to 12:00 p.m.