12/31/2025
Three years ago, I started this business with nothing but a dream and a whole lot of hope that someone—anyone—would place an order. What began as a passion project has grown into something so much bigger than I ever imagined, and my heart is overflowing with gratitude as I write this.
Being a part of so many people’s special moments has been the greatest honor. From birthdays, weddings, baby showers, bridal showers, and celebrations of life, to farmers markets, concerts, workshops, and countless gatherings in between—thank you for trusting me with your memories. Some moments still don’t feel real: catering for NASA, being a finalist for Best Charcuterie in Baltimore Weddings Magazine, being featured on the news, hosting weekly VIP catering at the BSO, and watching this little dream show up in places I never thought possible.
Every board, box, table, and event was made with so much care and love, and none of this would have been possible without the overwhelming support from this community. You shared my work, cheered me on, showed up, and believed in me—even when I was just figuring things out along the way.
As hard as this is to say, it’s time for me to close this chapter. This business grew in ways I never expected, and what once felt like pure passion has started to feel more like a job. And while I am incredibly proud of what I built, I know in my heart that it’s time to move on and make space for what’s next.
Thank you—for every order, every kind word, every referral, and every memory. I will forever be grateful for these past three years and for each of you who made them so special. A special thank you to my village who stayed up with me during late nights, gave up long weekends and busy weekday nights, prepped food, helped me assemble at events and dropped off orders to help me make my dream come true. I couldn't have done this without you. This isn’t goodbye to the journey, just the end of this chapter 🤍
With so much love and gratitude,
Rachel
