09/24/2026
Meet our Skirt Steak Rouge & Béarnaise — one of the highlights of our Special Menu, available for a limited time only. 🥩
Perfectly grilled skirt steak, served with a deep red wine reduction and classic buttery Béarnaise with fresh tarragon.
On the side — Brussels sprouts and asparagus sautéed with garlic and fresh thyme for the perfect balance.
Two sauces. One dish. Two completely different flavors — bold & rich, creamy & aromatic.
High in protein, rich in flavor, and seriously satisfying.
Come try Skirt Steak Rouge & Béarnaise at The Green Pointe while it’s still on our Special Menu.