ATX Cocina

ATX Cocina Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from ATX Cocina, Mexican restaurant, 110 San Antonio Street, Ste. 170, Austin, TX.
(1230)

New on the menu today.Kanpachi with Persian cucumber, lime serrano aguachile, avocado, shallot, and mint.Bright, fresh, ...
06/03/2026

New on the menu today.
Kanpachi with Persian cucumber, lime serrano aguachile, avocado, shallot, and mint.

Bright, fresh, and made for the Austin summer.

We’re closed for a Private Event tonight, Friday, 5.29. Open for regular service Saturday for Happy Hour.
05/29/2026

We’re closed for a Private Event tonight, Friday, 5.29.
Open for regular service Saturday for Happy Hour.

Octopus meets chorizo verde in a smoky, spicy match made in masa heaven.Parsnip purée keeps it silky, salsa macha keeps ...
05/21/2026

Octopus meets chorizo verde in a smoky, spicy match made in masa heaven.

Parsnip purée keeps it silky, salsa macha keeps it fiery, charred onion salad keeps it tangy.

Our pulpo y chorizo isn’t the dish you “split” unless you really love the other person.

This is the kind of table you settle into for a while. Crisp, bright flavors, something cold to drink, and just enough h...
05/14/2026

This is the kind of table you settle into for a while. Crisp, bright flavors, something cold to drink, and just enough heat in the air to make dinner downtown feel a little extra indulgent.

Rich, smoky, and layered with flavor.Our Carne Asada features pecan crusted prime flank, jalapeño-tomato conserva, queso...
05/08/2026

Rich, smoky, and layered with flavor.
Our Carne Asada features pecan crusted prime flank, jalapeño-tomato conserva, queso, and charred cebolla.

Photo by

First time? We always recommend the Sopes. Heirloom masa layered with cochinta ibil, smoked beans, xni-pec and salsa ver...
04/28/2026

First time? We always recommend the Sopes.
Heirloom masa layered with cochinta ibil, smoked beans, xni-pec and salsa verde.

For a vegan take, ask for brussels sprouts instead of the pork.

Feeling like a little pink drink? 🌅Meet Paloma. Socorro Blanco, Grapefruit Syrup, Grapefruit Juice, Grapefruit Espuma Qu...
04/21/2026

Feeling like a little pink drink? 🌅

Meet Paloma.

Socorro Blanco, Grapefruit Syrup, Grapefruit Juice, Grapefruit Espuma

Que linda!

NOW HIRING! We are looking for a FOH Manager and a Chef de Cuisine to join our dynamic team. To apply visit our website ...
04/14/2026

NOW HIRING! We are looking for a FOH Manager and a Chef de Cuisine to join our dynamic team. To apply visit our website atxcocina.com or click the link in our profile.

Raw oysters with house mignonette, salsa marisquera, and chile güero: served on the side, so you can build each bite.
04/11/2026

Raw oysters with house mignonette, salsa marisquera, and chile güero: served on the side, so you can build each bite.

Planning an intimate event?Our Sun Room + Patio Dining Room are perfect! Semi-private, with banquettes, soft light, and ...
04/09/2026

Planning an intimate event?

Our Sun Room + Patio Dining Room are perfect! Semi-private, with banquettes, soft light, and shared plates (family style).

We love it for birthdays, team dinners, or fiestas with your nearest and dearest.

Visit our website for more info!

Address

110 San Antonio Street, Ste. 170
Austin, TX
78701

Opening Hours

Monday 5pm - 9pm
Tuesday 5pm - 9pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 4pm - 10pm
Saturday 4pm - 10pm
Sunday 4pm - 9pm

Telephone

+15122632322

Website

Alerts

Be the first to know and let us send you an email when ATX Cocina posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to ATX Cocina:

Shortcuts

Share

Category