Fonda San Miguel

Fonda San Miguel Fonda San Miguel, established in 1975, is widely regarded as one of the finest interior Mexican restaurants in the United States.
(3538)

A pioneer in bringing authentic regional Mexican cuisine to Austin, Texas with traditional recipes and vibrant atmosphere.

With 50 years experience in making moments special, Fonda San Miguel is the perfect venue for your next event!Inquiries ...
05/23/2026

With 50 years experience in making moments special, Fonda San Miguel is the perfect venue for your next event!

Inquiries can be directed to our event coordinator, Liv at [email protected]

Photography:

It’s Wedding Season! Looking for the perfect Austin venue to host your celebration? We’re right here. Contact our events...
04/09/2026

It’s Wedding Season!

Looking for the perfect Austin venue to host your celebration? We’re right here.

Contact our events manager, Liv, at:
[email protected]

Let’s design lifelong memories together at Fonda San Miguel!

Pineapple & Coconut Milk Nicuatole:whipped coconut cream steeped in lime leaves | charred pineapple compressed in passio...
03/21/2026

Pineapple & Coconut Milk Nicuatole:
whipped coconut cream steeped in lime leaves | charred pineapple compressed in passionfruit, achiote & piloncillo | achiote & piloncillo glaze | honeycomb prepared with freeze dried corn.

Available through April at Fonda San Miguel!

Now serving through March: Pan seared 6oz Atlantic Cod, Pipián de venas (Tlaxcala), sofrito de chayote, chile amarillo.
03/19/2026

Now serving through March:
Pan seared 6oz Atlantic Cod, Pipián de venas (Tlaxcala), sofrito de chayote, chile amarillo.

March features make lent delicious! Tuna Crudo Tuna Crudo $20Fermented habanero aguachile, kumquat geleé, blood orange, ...
03/15/2026

March features make lent delicious!
Tuna Crudo
Tuna Crudo $20
Fermented habanero aguachile, kumquat geleé, blood orange, grilled pineapple.

Available now!

Discover another vibrant recipe available only in The Soul of Fonda San Miguel, Oyster Tacos!Crispy fried oysters tucked...
11/28/2025

Discover another vibrant recipe available only in The Soul of Fonda San Miguel, Oyster Tacos!
Crispy fried oysters tucked into warm blue-corn tortillas, bright with cabbage, pico de gallo, and a touch of creamy dressing. A beautiful balance of texture and flavor straight from the pages of our new cookbook. (Not a menu item.)

A limited time indulgence: our sticky pudding, artfully finished with cream and delicate floral accents. ...
11/21/2025

A limited time indulgence: our sticky pudding, artfully finished with cream and delicate floral accents.

Experience our Tuna Tartare, a limited time offering that highlights fresh, elegant flavors. We invite you to enjoy it w...
11/20/2025

Experience our Tuna Tartare, a limited time offering that highlights fresh, elegant flavors. We invite you to enjoy it while it is available.

From our new cookbook, The Soul of Fonda San Miguel: Molotes de Quesilla - golden fried corn dough filled with potato an...
11/12/2025

From our new cookbook, The Soul of Fonda San Miguel: Molotes de Quesilla - golden fried corn dough filled with potato and chorizo, served in a rich, savory sauce. A beloved Oaxacan street food, enjoyed during Easter and Christmas.

From our new cookbook The Soul of Fonda San Miguel: Mole Biscuits, delicately layered and infused with the rich, nuanced...
11/07/2025

From our new cookbook The Soul of Fonda San Miguel: Mole Biscuits, delicately layered and infused with the rich, nuanced flavors of mole. Just one of the many recipes celebrating 50 years of Fonda’s culinary artistry.

Cookbook available for purchase through major online retailers, independent bookstores, and at the restaurant or on our website, www.fondasanmiguel.com.

Experience the vibrant balance of textures and flavors in our Tostadas Compuestas Surtidas, featuring three distinctive ...
11/05/2025

Experience the vibrant balance of textures and flavors in our Tostadas Compuestas Surtidas, featuring three distinctive toppings: chicken, guacamole, and cochinita pibil, finished with lettuce, radishes, and queso fresco.

Celebrating 50 years! The Soul of Fonda San Miguel is available for purchase through major online retailers, independent...
11/05/2025

Celebrating 50 years! The Soul of Fonda San Miguel is available for purchase through major online retailers, independent bookstores, and at the restaurant and our website, www.fondasanmiguel.com.

The Ancho Relleno San Miguel features a richly flavored ancho chile stuffed with chicken, olives, capers, raisins, and a...
10/29/2025

The Ancho Relleno San Miguel features a richly flavored ancho chile stuffed with chicken, olives, capers, raisins, and almonds, served with arroz blanco y refritos negros and finished in a light cilantro cream sauce.

Inspired by the flavors of Acapulco’s Playa de Condesa, Angels on Horseback brings the coast to your plate — grilled Gul...
10/24/2025

Inspired by the flavors of Acapulco’s Playa de Condesa, Angels on Horseback brings the coast to your plate — grilled Gulf of Mexico shrimp stuffed with panela cheese and jalapeño, wrapped in crispy bacon, and served with house-made escabeche.

Pescado Veracruzano - a Fonda San Miguel classic. Pan-seared Gulf white fish in a vibrant Veracruz-style tomato sauce wi...
10/23/2025

Pescado Veracruzano - a Fonda San Miguel classic. Pan-seared Gulf white fish in a vibrant Veracruz-style tomato sauce with capers, onions, and Spanish olives.

The Art of Fonda San Miguel
10/17/2025

The Art of Fonda San Miguel

Address

2330 W North Loop Boulevard
Austin, TX
78756

Opening Hours

Monday 4:30pm - 9:30pm
Tuesday 4:30pm - 9:30pm
Wednesday 4:30pm - 9:30pm
Thursday 4:30pm - 9:30pm
Friday 4:30pm - 10:30pm
Saturday 4:30pm - 10:30pm

Telephone

+15124594121

Website

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