Chez Vous 512 by Chef Alex

04/20/2026

It has been a week full of great events—from baptism celebrations to birthdays to bachelorettes. I love helping make my clients special events tasty and uniquely their own.

If you’d like to book with me, please call or text me at 512-423-2389

04/13/2026

It’s crawfish season! I am almost fully booked for April but have a couple of Thursdays and Sundays and a few May dates. Reach out if you’d like to schedule a backyard boil. I do all the shopping, prepping, and clean up and bring my large boiler. You and your guests have all the fun. Great time at yesterdays boil!

Call or text me at 512-423-2389 to book your boil, dinner party, happy hour, birthday or any other event. All events and menus are planned directly with the client to ensure a unique and personalized experience.

03/10/2026

Busy weekend including a fabulous wine club dinner.

03/01/2026

Great time at the Candlelight Ranch Chili Cook off!

02/23/2026

Weekends are for baking! Knocked out some delicious blue cheese and pepita sourdough bread!

02/17/2026

I’m starting to book up for the spring for graduation, bachelorette, and birthday events. I’d love to help you with your special occasion. From tea parties, to taco buffets, backyard bbqs, or multi course plated events—I have you covered. Call or text me at 512-423-2389 today. Or visit my website at www.chezvous512.com.

12/08/2025

It’s my busy time of the year, so I haven’t had the chance to take many pictures. I did get one of this tea party for a special birthday celebration!

10/24/2025

So thrilled to be a part of Candlelight Ranch and the Light a Path Event. This organization has held a special place in my heart since sara_hamiltonn introduced me to them. Thank you to Auntie Shawna, Bryan, Bill, Jen, Wayne and Richard for supporting what is important to me. Thankful to be able to give back. Candlelight Ranch

10/04/2025

I had the pleasure of cooking a private in-home dinner party last night, and it was a great evening from start to finish.

We began with a tomato bisque paired with honey goat cheese grilled cheese — simple, comforting, and a favorite at the table.

For the main course, I prepared butter-basted New York strip steak with roasted parmesan asparagus, served over garlic-roasted and smashed fingerling potatoes.

Dessert didn’t make it into the photos, but we wrapped up the evening with a tableside bananas foster that brought everyone back to the kitchen to watch.

It’s always an honor to cook for people in their homes and make the night feel special.

09/15/2025

Another busy weekend helping people celebrate—a milestone anniversary and a new beginning with an engagement party. Thank you for trusting me with your special events! Call or text me at 512-423-2389 to arrange your event today.

09/12/2025

I have supported this organization since the inception of my business. My wife served as an intern here during college. I truly believe in their mission and the work they do here in the Texas Hill Country. I’d love to have you join me for a great night of food, entertainment, and supporting a great organization. https://candlelightranch.org/event/lightapath2025/?fbclid=IwRlRTSAMxR9pleHRuA2FlbQEwAGFkaWQAAAZIHwuybQEeGJDkO0H6Ckxn_AiKK7Tqf1LfO_knaMcK4PDhrGvOGJ2nBuOHpuahuD3xdVc_aem_JAvLlNmOtxeI2LqnQVNzeQ

Join us for an unforgettable evening of impact, community, and connection at Light a Path — Our signature gala celebrating the healing power of nature!