Big Nonna's Vegan Pizza & Ice Cream

10/04/2024

Announcement. Please read.

We hate to say this for so many reasons, but the time has come for us to join the evergrowing list of former vegan businesses.

I am keeping this short as possible and to the point for now, but I do have a lot to say about the situation, and will do so later.

Our last day of regular service will be Sunday October 13th. We thought we’d have much longer after making the decision very recently, but we found a tenant to take over our lease the same day we started looking… they want to move fast, and we honestly can’t afford to push back.

HERE IS MY ASK: Please direct any questions, comments or concerns to our dm, email [email protected], or to the q&a I will start in the stories. I (owner Rob) no longer live in Texas and I don’t believe it’s fair for the staff and GM Sean to have to shoulder that burden. Please keep it light, kind, and posi IRL. Buy all the pizzas you can, and tip as fat as possible. Every cent of tips goes to our hourly staff, whom we are doing our very best to take care of.

I appreciate every bit of support y’all have given us over the years since we opened, and it means more to me than I can express. I am devastated, but I love you all.
-Rob

09/27/2024

ITS BACK! The fan favorite CHICK-FIL-AIN’T is back and ready to be devoured!
You know the deal: vegan mozzarella, crispy waffle fries, Nonna’s handmade Ain’t Chickn Nuggets, pickle chips, and tangy special sauce!

GF Version available soon! Available on all delivery apps but only here at Big Nonna’s

02/14/2023

❤️🍕NEW SPECIAL: THE GOLDEN CHILD ❤️🍕

This pie is a li’l sweet, a bit savory, and super colorful! Our NY style crust topped with an olive oil base, house made vegan mozzarella, mixed organic greens, roasted sweet potatoes, pickled red onions, golden milk almond ricotta, and Beeteroni aioli!

Available Gluten Free. Contains Soy, Coconut, Nuts. Not available Soy Free.

02/13/2023

OPEN 12-8 FOR VALENTINES AT BIG NONNA’S ONLY! CLOSED!

Since we are a small team here we have decided to pool our resources up at Big Nonna’s this year and open early to make sure you can show your love in a language that everyone understands: Pizza.

We will be debuting our Valentines inspired new special and be offering the option to make any pie heart shaped for an extra charge benefitting ❤️

All this and more tomorrow at Big Nonna’s!

02/01/2023

We are going to wait out this weather until tomorrow and then we will be back to sling as many pies as we can to make up for lost time! Please be careful out there!

01/13/2023

NEW SPECIAL: the MR. POTATO 🥔🌽

NY style crust topped with our house red sauce, vegan mozzarella, seasoned potato wedges, sweet corn kernels, king oyster mushroom bacun, chives, and a healthy drizzle of mayo!

Inspired by a South Korean takeout classic from Mr. Pizza, this one is both a little unexpected and totally comforting.

Available gluten-free! Contains SOY (mushroom bacun)

12/24/2022

If you’re anything like us, you’re currently soaking in day-after-Festivus bliss (taking an epsom salt bath)
But… hold on… don’t put the pole back in the crawl space quite yet. We’ve decided to extend our gift card blowout sale.
Buy one for your best friend or archnemesis or yourself (possibly all the same person 🤷‍♀️)
https://www.toasttab.com/bignonnas/giftcards
Use code GC4THERESTOFUS
See how much we love you?

12/20/2022

We will have some special hours for the holidays!

Take note and plan your pre/post-holiday pizza binge accordingly.

We also will have some more delicious PECAN TARTS from available through the week and the RUDIMENTARY PENNE available until the end of the month!

Your servants in crust,
Big Nonna’s ❤️

12/07/2022

NEW SPECIAL: RUDIMENTARY PENNE!

Our hand tossed dough topped with a creamy cashew vodka sauce, house made vegan mozzarella, penne noodles, roasted broccoli, garlic and topped off with fresh parsley and thyme. We think this one is worthy of its namesake. Forever peace,pizza, and charm ❤️

Gluten Free and Soy Free Versions available!

11/23/2022