Side Street Market

Side Street Market Fresh locally grown produce for your everyday enjoyment. We believe that one of the life’s greatest pleasures is what happens around good food.

By creating and offering the best local produce we can find at the lowest price points, we at Side Street are continuing to our community. Our goal is to spread the love of quality food at a reasonable cost for all to enjoy.

Not sure what is "seasonal" in your area. This site will help you out.
03/10/2017

Not sure what is "seasonal" in your area. This site will help you out.

Sustainable Table’s Seasonal Food Guide allows you to find which foods are in season in any state, any month of the year.

Depending on your interest, there are some key ways in which to improve your cooking and take it to the next level.
03/10/2017

Depending on your interest, there are some key ways in which to improve your cooking and take it to the next level.

Take your homemade meals to the next level with some surprisingly simple concepts.

Q&A for burning culinary questions.
03/09/2017

Q&A for burning culinary questions.

Have cooking questions? We have answers. Ask us now.

We’ve got a selection of some the strangest and most entertaining kitchen gadgets on the market. You might not need them...
03/09/2017

We’ve got a selection of some the strangest and most entertaining kitchen gadgets on the market. You might not need them, but you will want to welcome them to your counter just for the fun of it.

Your kitchen is your kingdom. This is where you reign over a world of food and beverages. But if you’re a gadget-loving chef, then it’s hard to resist the siren call of a cool ...

The Instant Pot is a programmable pressure cooker, but it's getting a lot of attention because enthusiastic home cooks l...
03/08/2017

The Instant Pot is a programmable pressure cooker, but it's getting a lot of attention because enthusiastic home cooks love its multi-functionality -- it makes a decent pot of rice, can be used to make yogurt, and it has a "saute" function that allows you to brown meat or soften vegetables before you put them under pressure and start that part of the cooking process.

Many Cajun recipes call for low-and-slow cooking that can be replicated in a pressure cooker.

Ever wondered why some recipes specify kosher or sea salt and others just say “salt”? What’s the difference?
03/08/2017

Ever wondered why some recipes specify kosher or sea salt and others just say “salt”? What’s the difference?

Ever wondered why some recipes specify kosher or sea salt and others just say “salt”? There’s a difference, but it’s not the one you think.

Here are a few of the best tips and tricks from awesome registered dietitians.
03/07/2017

Here are a few of the best tips and tricks from awesome registered dietitians.

Culinary school upgraded my entire kitchen game.

"\It’s worth seeking out really good ricotta here. With so few ingredients, everyone makes a difference.
03/07/2017

"\It’s worth seeking out really good ricotta here. With so few ingredients, everyone makes a difference.

Think of this as the sheet pan version of a classic, cheese-covered pasta bake It’s got all the elements of the usual casserole — the pasta and vegetables tossed with ricotta and topped with Parmesan-dusted bread crumbs But because all the ingredients are spread out on a sheet pan instead of being p...

Root vegetables are often starchier and heartier than produce like broccoli and kale, meaning that they are a great base...
03/05/2017

Root vegetables are often starchier and heartier than produce like broccoli and kale, meaning that they are a great base for filling plant-based dishes.

Do you love root veggies? For most of us, not a day goes by that we aren’t eating some kind of delicious root vegetable. You may or may not know this, but there are so many wonderful root vegetables that, unfortunately, fly under the radar. We’re talking

This immersive experience weaves together new recipes from Melissa Clark with history, videos, and advice, to provide a ...
03/05/2017

This immersive experience weaves together new recipes from Melissa Clark with history, videos, and advice, to provide a groundbreaking look at the fundamentals of French cuisine.

From a simple omelet to stunning soufflés, The New York Times presents the definitive French dishes that every modern cook should master.

Miso soup is a cornerstone of Japanese cuisine because it's incredibly nutritious, malleable, and easy to make. This rec...
03/04/2017

Miso soup is a cornerstone of Japanese cuisine because it's incredibly nutritious, malleable, and easy to make. This recipe will give you a hearty miso broth that is full of flavor, soba noodles, and tofu.

Miso soup is a cornerstone of Japanese cuisine because it’s incredibly nutritious, malleable, and easy to make. This recipe will give you a hearty miso broth that is full of flavor, soba noodles, and tofu.

Unconvinced? Give these creative, money-saving tricks a try.
03/04/2017

Unconvinced? Give these creative, money-saving tricks a try.

Shopping strategies, cooking tips and more.

Address

Atwater, CA
95301

Opening Hours

Monday 9am - 10pm
Tuesday 9am - 10pm
Wednesday 9am - 10pm
Thursday 9am - 10pm
Friday 9am - 10pm
Saturday 9am - 10pm

Telephone

+12093588689

Website

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