What are the opening hours?

Monday 5pm - 9pm Tuesday 5pm - 9pm Wednesday 5pm - 9pm Thursday 5pm - 9pm Friday 5pm - 10pm Saturday 5pm - 10pm Sunday 5pm - 9pm

Cooks & Soldiers

Name: Cooks & Soldiers
Address: 691 14th Street NW, Atlanta, GA, 30318, US
Telephone: (404) 996-2623
Price range: $$$

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Cooks & Soldiers

The Name: Cooks & Soldiers is inspired by the annual Tamborrada festival of San Sebastian, Spain.

Tamborrada happens every year on the 20th of January (the feast of Saint Sebastian). At midnight, in the Konstituzio Plaza in the "Alde Zaharra/Parte Vieja" (Old Town), the mayor raises the flag of San Sebastián. For 24 hours, day and night, the entire city is awash with the sound of drums. The adults, dressed as cooks and soldiers, march in different companies across various parts of the city wit

h different schedules. The celebration finishes at midnight when the city flag is lowered at various locations, while the main meeting point remains the Konstituzio Plaza.

06/04/2026

Txikiteo begins at 5 PM, Monday through Friday. Specially priced pintxos, curated pours, and the A Fuego Burger, available only at the bar, only during happy hour.⁠
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A more considered way to start the evening. Join us at 5 PM.⁠
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05/28/2026

Tucked into the evening glow. Evening settles in at Cooks & Soldiers.⁠
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05/26/2026

The kind of night that belongs in black and white. Dinner, drinks, and all the little moments in between at Cooks & Soldiers.⁠
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05/21/2026

Sundays on the patio, Basque-style. Pintxos on the Patio returns May 24 with $11 cocktails, $10 select pintxos, and a $40 pintxo platter for two, available every Sunday through August.⁠
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Join us from 5–9 PM. Reserve your table: https://www.opentable.com/r/cooks-and-soldiers-atlanta?corrid=e8a72271-9174-49f1-8676-ea3fb724243c&avt=eyJ2IjozLCJtIjowLCJwIjowLCJzIjoxLCJuIjowfQ&p=2&sd=2026-05-21T19%3A00%3A00

05/14/2026

Slow braised, deeply layered, and finished with just the right amount of char. The Pulpo delivers rich, smoky flavor with every bite, balanced by bright herbs and a depth developed over time.

05/12/2026

Txikiteo at Cooks & Soldiers begins at 5 PM Monday through Friday. A more considered take on happy hour, with curated pintxos, thoughtful pours, and an atmosphere that carries you into the evening.

05/07/2026

Celebrate Mother’s Day at Cooks & Soldiers with special à la carte dishes alongside our main menu, Sunday, May 10 from 11 AM to 9 PM.⁠
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Reserve your table: https://www.opentable.com/r/cooks-and-soldiers-atlanta?corrid=a4be598f-8159-4cb7-99cd-072cb84e8661&avt=eyJ2IjozLCJtIjowLCJwIjowLCJzIjowLCJuIjowfQ&p=2&sd=2026-05-07T19%3A00%3A00

05/05/2026

Recognized by Discover Atlanta as a must-try, the Bikini layers molten cheese, jamón ibérico, and black truffle into a rich, refined bite. Experience it firsthand.

04/30/2026

Join us this Mother’s Day at Cooks & Soldiers. On Sunday, May 10, from 11AM to 9PM, we’ll be offering a special selection of à la carte dishes alongside our main menu, thoughtfully prepared for the occasion.⁠
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Reserve your table: https://www.opentable.com/r/cooks-and-soldiers-atlanta?corrid=c09a6b40-78db-46ad-a382-6fdf9acca249&avt=eyJ2IjoyLCJtIjowLCJwIjowLCJzIjowLCJuIjowfQ&p=2&sd=2026-04-28T19%3A00%3A00

04/23/2026

Our dry-aged ribeye is a study in time and technique, where patience deepens flavor and the fire brings it fully to life. Served with chimichurri and piquillo, it’s a dish defined by balance and intention.

04/16/2026

The shift in the air says it all 🍹 Patio evenings are back, and Txikiteo Happy Hour is right where you want to be, with specially priced pintxos, pours, and our exclusive A Fuego Burger.

04/14/2026

The best meals are never just about what’s on the plate. They’re about what happens around the table. Dishes meant to be passed, tasted, and experienced together, where every bite becomes part of a larger moment.

04/09/2026

Join us on April 12th for National Grilled Cheese Day, featuring $5 Bikinis made with white cheddar, jamón ibérico, black truffle, and white bread. ⁠
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Reserve your table: https://www.opentable.com/r/cooks-and-soldiers-atlanta?corrid=fd7bbfac-c81d-4833-bd23-7308c1bfdbf7&avt=eyJ2IjoyLCJtIjowLCJwIjowLCJzIjowLCJuIjowfQ&p=2&sd=2026-03-31T19%3A00%3A00

04/07/2026

“The Paper Tiger” leans into brightness with a citrus-forward profile that feels both vibrant and composed. A cocktail that opens with freshness and settles into something more refined.

04/03/2026

Celebrate National Grilled Cheese Day 2026 with $5 Bikinis at Cooks & Soldiers. Available April 12th, featuring white cheddar, jamón ibérico, and black truffle on white bread. ⁠
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Dine in only. Make your reservation via link in bio.

04/01/2026

This Easter, we invite you to spend the day at Cooks & Soldiers, where we will be featuring a special holiday menu with select dishes offered à la carte, thoughtfully prepared for the occasion. ⁠
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Join us Sunday, April 5, from 11 AM to 8 PM, and make your reservation via the link in our bio.

03/26/2026

There’s a quiet depth to Hongos, where gentle smoke brings out the richness of the mushrooms and pistou adds just enough brightness to carry it through. Experience it at Cooks & Soldiers 🍄‍🟫

03/24/2026

Silky piquillo pepper wrapped around slow-braised lamb, finished with manchego, smoked yogurt, and pistachio.

03/19/2026

The best hours of the evening start at 5 PM. Txikiteo Happy Hour features curated pintxos, pours, and the A Fuego Burger you won’t find any other time 🍔

03/17/2026

The foundation of every dish is built in moments like this.

03/12/2026

Some moments are defined by conversation. Others begin with the first sip.

03/10/2026

Carrilleras prepared the traditional way, braised until tender and balanced with celery root and bright accents. Comfort refined.

03/05/2026

Our Branzino is guided by flame and finished with care, allowing the ingredient to speak in its purest form.

03/03/2026

Where open fire meets the season’s best, and Basque tradition turns every shared plate into something memorable 🤍

02/26/2026

Cheers to Txikiteo Happy Hour 🍹 Join us Monday through Friday from 5–7 PM for specially priced pintxos and bebidas, plus our exclusive A Fuego Burger, only available during happy hour.

Address

691 14th Street NW
Atlanta, GA
30318

Opening Hours

Monday	5pm - 9pm
Tuesday	5pm - 9pm
Wednesday	5pm - 9pm
Thursday	5pm - 9pm
Friday	5pm - 10pm
Saturday	5pm - 10pm
Sunday	5pm - 9pm

Telephone

(404) 996-2623

Website

http://cooksandsoldiers.com/

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