Gourmet Housecall

04/29/2024

Fresh made tamales are the best!
If you love tamales🫔 but don’t have any, send us a message we can probably help you… before the weekend preferably 😂

11/12/2020

What have we been up to lately?
Well, these chocolate zucchini muffins are 100% organic, 100% gluten free, and they are awesome!
We have some neat stuff coming up, you’ll definitely want to keep an eye out...
Organic caramel popcorn, Georgia grown organic peanut brittle.... fun yummy stuff.

08/12/2019

Hey Folks! I guess it’s time for an update. I (Scott) have recently accepted a position as Sous Chef at a nearby country club. Melinda is still pursuing her artistic dreams (when she’s not sammich making 🤔😂)... Things have been fairly quiet with Gourmet Housecall but we anticipate doing some tailgate pickup/delivery offerings during football season and holidays (time allowing).
We are so thankful for all the love and support over the last couple years and look forward to cooking for you again in the future!
Cheers!

01/06/2019

Melinda 😉

Jumiles smell delightful, can alleviate arthritis pain, and make a mean salsa.

12/11/2018

Blasts from the past!
We’re still unloading boxes from our recent move... and still finding some cool stuff!
The top part of the first picture is one of our early business cards (circa 2002-2004 ish). Below that is the back of one of those business cards that Chef Anthony Bourdain autographed when Melinda met him in Baltimore while in town for a National Recipe Testers Convention.
The second picture is one of Chef Scott’s business cards from his days at Mango’s (circa 1998-2003 ish).
It’s fun stumbling across things like this😎

12/07/2018

Just so you know, we do Gourmet (place of) Businesscalls too.

Check out this 100% spread we did for Pulse Centers today
(thanks for letting us feed you guys!! @ Pulse Centers)

10/17/2018

Summer rolls with peanut sauce and tamari poached sugar snaps...

Thanks Pulse Centers in Cartersville for calling us for lunch!

08/07/2018

Somehow I managed to delete this previous post. Here it is again:

07/17/2018

Maybe we should source some of these for our next class?
🤔🤔😜