Clark’s Steakhouse

Clark’s Steakhouse Inspired by New York City, made in the heart of the South

09/25/2026

Have you tried our sensational sea bass? Hear from Chef Zan as he shares how he prepares this Clark's favorite.

From Tuscany to your table. Enjoy our Steak Tagliata for lunch - 8 oz of our sliced NY Strip with arugula, cherry tomat...
09/24/2026

From Tuscany to your table. Enjoy our Steak Tagliata for lunch - 8 oz of our sliced NY Strip with arugula, cherry tomato, parmesan, EVOO and balsamic vinegar.

We hope your weekend has been 🔥. End it on a perfect note with dinner at Clark's.
09/20/2026

We hope your weekend has been 🔥. End it on a perfect note with dinner at Clark's.

Ring ring - what's for dinner tonight? We're ready for you.
09/19/2026

Ring ring - what's for dinner tonight? We're ready for you.

09/18/2026

Everything - and we mean EVERYTHING - you see at Clark's has been carefully considered. Hear more about what you can expect from our own Alexa Robertson.

Every dish at Clark's is a work of art.
09/17/2026

Every dish at Clark's is a work of art.

Weekend's not over - seal it with a steak for dinner tonight.
09/13/2026

Weekend's not over - seal it with a steak for dinner tonight.

Perfect pommes with every meal at Clark's.
09/12/2026

Perfect pommes with every meal at Clark's.

Oysters anyone? We've got some of Buckhead's freshest!
09/11/2026

Oysters anyone? We've got some of Buckhead's freshest!

09/10/2026

From Italy with love! Our Steak Tagliata is inspired by a great Italian dish our owner Rich Clark loved - and now Chef Zan has recreated it for you. Watch to hear how this new lunchtime favorite comes together.

Address

2827 Peachtree Road NE
Atlanta, GA
30305

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