02/17/2026
Second Line. . Tonight, we celebrate the story behind the flavor.
In this video, Executive Chef Joseph Wilson shares how his roots in French and Cajun cuisine inspired our Second Line menu at National Anthem. For one week, we have brought a thoughtful nod to the heart of the — steps from and surrounded by game day energy.
Now it is your turn. Join us for dinner.
Tell us your favorite dish in the comments.