04/10/2026
Love these ninjas 🥷🏽🍲!! Happy Friday everyone, today we’re doing smoked salmon cakes for an appetizer. For the main course, Javier and Hugo have prepared grilled branzino over lentils, finished with a tomatillo sauce 🤤. Come enjoy the sunshine with a good pint, you deserve this 🍺 ⛳️ ⚽️ cheers 🍻 🍹