Purple Chopstix

Purple Chopstix Local, fresh, original and traditional cuisine. It's not Chinese.

We are back open!!! Specials  7-15-26 through 7–18-26Open for dine in, patio, and carry-out Wednesday-Saturday 5:00pm 8:...
07/14/2026

We are back open!!!
Specials 7-15-26 through 7–18-26

Open for dine in, patio, and carry-out Wednesday-Saturday 5:00pm 8:00pm
See Full menu on website!
www.purplechopstix.com
Call 740 592 4798!
Reservations preferred.
Carry out orders preferably placed earlier in the day or in advance. Togo 10% fee. Pick up 5:00 to 5:40 Or later in the evening to not overwhelm the kitchen.

Second soup~
Cream of mushroom—Portobello’s and button mushrooms with sautéed onions and celery in a savory creamy soup.

House salad upgrade~
Our House Salad~ Plus candy walnuts, cranberries, and feta cheese. Add $3

Appetizer
Caprese bruschetta—Toasted slices of French baguette topped with pesto, fresh mozzarella and tomato. Drizzled with a balsamic reduction. $14

~ Entree ~
Mediterranean shrimp linguine~Sautéed shrimp, red onions, zucchini, Kalamata olives, fresh tomatoes, artichoke hearts, and feta. Tossed in a light white wine garlic sauce. $27

Desserts $9.50
Lemon Poppy Seed Cake, with a lemon cream cheese frosting

Key Lime Pie, Gluten free crust, topped with toasted coconut.

Chocolate Cake, with a raspberry cream filling and a chocolate ganache icing.

Make your reservations or carry out orders 740-592-4798 ASAP!

First of all, Thanks so much to everyone who reached out and offered to help. We truly felt the love from the community ...
07/12/2026

First of all, Thanks so much to everyone who reached out and offered to help. We truly felt the love from the community and the impact that Purple Chopstix has on everyone warms our hearts. We are truly grateful for all of the wonderful people in our lives and in this community!

Update We are planning on open on Wednesday July 15th!!!

We hope to see you soon.
Thanks again and lots of love.

Closed until future notice!Due to extreme flooding last night.Sorry to anyone who had upcoming reservations. 
06/18/2026

Closed until future notice!
Due to extreme flooding last night.
Sorry to anyone who had upcoming reservations. 

Specials 6-17-26 through 6–20-26Open for dine in, patio, and carry-out Wednesday-Saturday 5:00pm 8:00pm See Full menu on...
06/17/2026

Specials 6-17-26 through 6–20-26

Open for dine in, patio, and carry-out Wednesday-Saturday 5:00pm 8:00pm
See Full menu on website!
www.purplechopstix.com
Call 740 592 4798!
Reservations preferred.
Carry out orders preferably placed earlier in the day or in advance. Togo 10% fee. Pick up 5:00 to 5:40 Or later in the evening to not overwhelm the kitchen.

Second soup~
Cream of mushroom—Portobello’s and button mushrooms with sautéed onions and celery in a savory creamy soup.

House salad upgrade~
Our House Salad~ Plus candy walnuts, cranberries, and feta cheese. Add $3

Appetizer
Caprese bruschetta—Toasted slices of French baguette topped with pesto, fresh mozzarella and tomato. Drizzled with a balsamic reduction. $13

~ Entree ~
Chicken piccata.
Lightly breaded thin sliced chicken, with lemon caper cream sauce, served with roasted garlic asiago mashed potatoes, and chefs balsamic vegetables . $24

Desserts $9.50
Vanilla cheesecakes with graham cracker crust. Topped with caramel sauce and fresh berries.

Make your reservations or carry out orders 740-592-4798 ASAP!

Specials 6-10-26 through 6–12-26Closed Saturday 6-13-26Open for dine in, patio, and carry-out Wednesday-Saturday 5:00pm ...
06/10/2026

Specials 6-10-26 through 6–12-26
Closed Saturday 6-13-26

Open for dine in, patio, and carry-out Wednesday-Saturday 5:00pm 8:00pm
See Full menu on website!
www.purplechopstix.com
Call 740 592 4798!
Reservations preferred.
Carry out orders preferably placed earlier in the day or in advance. Togo 10% fee. Pick up 5:00 to 5:40 Or later in the evening to not overwhelm the kitchen.

Second soup~
Coconut Sweet potato bisque. Topped with a crème fraîche.

House salad upgrade~
Our House Salad~ Plus candy walnuts, cranberries, and feta cheese. Add $3

Appetizer
Bruschetta- Whipped cream cheese, caramelized onions, roasted cherry tomatoes, Chimichurri, and a balsamic reduction. $13

~ Entree ~
Crab cakes- Two jumbo crab cakes, with Chef’s balsamic reduction vegetables, rice and a honey curry rémoulade. $30

Desserts $9.50
White chocolate blueberry cheesecakes- Vanilla cheesecakes with graham cracker crust. Baked with blueberries topped with a white chocolate sauce.

Make your reservations or carry out orders 740-592-4798 ASAP!

Specials 6-3-26 through 6–6-26Open for dine in, patio, and carry-out Wednesday-Saturday 5:00pm 8:00pm See Full menu on w...
06/03/2026

Specials 6-3-26 through 6–6-26

Open for dine in, patio, and carry-out Wednesday-Saturday 5:00pm 8:00pm
See Full menu on website!
www.purplechopstix.com
Call 740 592 4798!
Reservations preferred.
Carry out orders preferably placed earlier in the day or in advance. Togo 10% fee. Pick up 5:00 to 5:40 Or later in the evening to not overwhelm the kitchen.

Second soup~
Watermelon gazpacho. A crisp blend of sweet watermelon with cucumber sweet peppers mint, parsley and lime.

House salad upgrade~
Our House Salad~ Plus candy walnuts, cranberries, and feta cheese. Add $3

Appetizer
Caprese bruschetta—Toasted slices of French baguette topped with pesto, fresh mozzarella and tomato. Drizzled with a balsamic reduction. $13

~ Entree ~
Shrimp scampi
Tender jumbo shrimp with sautéed onions, peppers, Portobello mushrooms and tomatoes in a garlic butter sauce served over angel hair pasta. Topped with Parmesan. $25

Desserts $9.50
White chocolate blueberry cheesecakes- Vanilla cheesecakes with graham cracker crust. Baked with blueberries topped with a white chocolate sauce.

Make your reservations or carry out orders 740-592-4798 ASAP!

Specials 5-28-26 through 5–30-26Closed Wednesday 5-27-26Special guest chef Amelia is in town from Hawaii. Running some o...
05/27/2026

Specials 5-28-26 through 5–30-26
Closed Wednesday 5-27-26
Special guest chef Amelia is in town from Hawaii. Running some of her specials this week. See below.

Open for dine in, patio, and carry-out Wednesday-Saturday 5:00pm 8:00pm
See Full menu on website!
www.purplechopstix.com
Call 740 592 4798!
Reservations preferred.
Carry out orders preferably placed earlier in the day or in advance. Togo 10% fee. Pick up 5:00 to 5:40 Or later in the evening to not overwhelm the kitchen.

Second soup~
White bean chicken chili~ with a light pablano cream and green chilis.

House salad upgrade~
Our House Salad~ Plus candy walnuts, cranberries, and feta cheese. Add $3

Appetizer
Wild mushroom Crostini~
Whipped goat cheese, sautéed mushrooms, kiawe Hawaiian smoked sea-salt, chive oil. $13

~ Entree ~
Lemon saffron shrimp linguine~
Sautéed , spinach, roasted cherry tomatoes, toasted breadcrumbs.
With a saffron lemon cream sauce.
$26

Desserts $9.50
Tres leches cake,
Mexican three milk cake
With caramel & grilled pineapple.

Make your reservations or carry out orders 740-592-4798 ASAP!

Specials 5-20-26 through 5–23-26Open for dine in, patio, and carry-out Wednesday-Satday 5:00pm 8:00pm See Full menu on w...
05/20/2026

Specials 5-20-26 through 5–23-26

Open for dine in, patio, and carry-out Wednesday-Satday 5:00pm 8:00pm
See Full menu on website!
www.purplechopstix.com
Call 740 592 4798!
Reservations preferred.
Carry out orders preferably placed earlier in the day or in advance. Togo 10% fee. Pick up 5:00 to 5:40 Or later in the evening to not overwhelm the kitchen.

Second soup~
Chicken Gnocchi soup-
Tender chicken shredded carrots, onions and celery with spinach and potato Gnocchi in a savory broth

House salad upgrade~
Our House Salad~ Plus candy walnuts, cranberries, and feta cheese. Add $3

Appetizer
Crunchy Nori Sushi Roll—Scallion, daikon radish, carrot and red pepper, topped with eel sauce and crunchy onions. Served with wasabi, pickled ginger, and soy sauce. $13

~ Entree ~
Spicy sesame mandarin stir fry! Lightly breaded Chicken or Tofu sautéed with onions, peppers, snow peas, carrots, mandarin oranges, and portobello mushrooms, in a spicy sesame mandarin sauce. Topped with sesame seeds and scallions. Served with rice and pita. $23

Desserts $9.50

Vanilla cheesecakes with graham cracker crust. With caramel and fresh berries.

Key Lime Pie, Gluten free crust, topped with toasted coconut.

Chocolate Cake, with a raspberry cream filling and a chocolate ganache icing.

Make your reservations or carry out orders 740-592-4798 ASAP!

Specials 5-13-26 through 5–16-26Open for dine in, patio, and carry-out Wednesday-Satday 5:00pm 8:00pm See Full menu on w...
05/13/2026

Specials 5-13-26 through 5–16-26

Open for dine in, patio, and carry-out Wednesday-Satday 5:00pm 8:00pm
See Full menu on website!
www.purplechopstix.com
Call 740 592 4798!
Reservations preferred.
Carry out orders preferably placed earlier in the day or in advance. Togo 10% fee. Pick up 5:00 to 5:40 Or later in the evening to not overwhelm the kitchen.

Second soup~
New England clam chowder. Tender potatoes, clams and celery simmered together in a rich cream based soup. Topped with oyster crackers.

House salad upgrade~
Our House Salad~ Plus candy walnuts, cranberries, and feta cheese. Add $3

Appetizer
Greek feta dip loaded with cucumber, diced tomatoes and feta with a hint of dill. Served chilled with toasted pita points. $13

~ Entree ~
Mediterranean shrimp linguine~Sautéed shrimp, red onions, zucchini, Kalamata olives, fresh tomatoes, artichoke hearts, and feta. Tossed in a light white wine garlic sauce. $25

Desserts $9.50
Lemon Poppy Seed Cake, with a lemon cream cheese frosting

Key Lime Pie, Gluten free crust, topped with toasted coconut.

Chocolate Cake, with a raspberry cream filling and a chocolate ganache icing.

Make your reservations or carry out orders 740-592-4798 ASAP!

Specials 5-6-26 through 5–9-26Open for dine in, patio, and carry-out Wednesday-Satday 5:00pm 8:00pm See Full menu on web...
05/06/2026

Specials 5-6-26 through 5–9-26

Open for dine in, patio, and carry-out Wednesday-Satday 5:00pm 8:00pm
See Full menu on website!
www.purplechopstix.com
Call 740 592 4798!
Reservations preferred.
Carry out orders preferably placed earlier in the day or in advance. Togo 10% fee. Pick up 5:00 to 5:40 Or later in the evening to not overwhelm the kitchen.

Second soup~
Creamy potato corn chowder.

House salad upgrade~
Our House Salad~ Plus candy walnuts, cranberries, and feta cheese. Add $3

Appetizer
Chicken Florentine meatballs- A blend of chicken, parmesan, and spinach rolled into meatballs, topped with a sweet chili mint sauce. $14

~ Entree ~
Jamaican Peanut Stir Fry- Sautéed onion, peppers, celery, carrots and broccoli in a tangy, spicy jerk peanut sauce. Topped with cilantro and crushed peanuts. Served with jasmine rice. Choice of Chicken or Tofu. $21 Shrimp $23

Desserts $9.50
White chocolate raspberry cheesecake.

Key Lime Pie, Gluten free crust, topped with toasted coconut.

Chocolate Cake, with a raspberry cream filling and a chocolate ganache icing.

Make your reservations or carry out orders 740-592-4798 ASAP!

Address

371 Richland Avenue
Athens, OH
45701

Opening Hours

Wednesday 5pm - 8pm
Thursday 5pm - 8pm
Friday 5pm - 8:30pm
Saturday 5pm - 8:30pm

Telephone

+17405924798

Alerts

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