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Bosq One MICHELIN Star Chef Barclay Dodge
Creating Tasting Menus that support local farms and mnt foraging Chef C.
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Bosq is a unique space that was created out of an extreme passion for flavor, entertaining, gathering friends and sharing a unique food experience. Barclay Dodge has been in the restaurant world for over thirty years and has taken his experiences from all over the world and created this extremely unique menu just for your palate. As an Aspen native, he is excited to share his passion with each and every one of you. So, sit back, relax, enjoy that cocktail or glass of w**e, let the music take you away, and open up those taste buds.

WE ARE HIRING: Experienced Cook (Full-Time)Join our Michelin-starred team at Bosq in Aspen starting this winter. We’re s...
10/15/2026

WE ARE HIRING: Experienced Cook (Full-Time)
Join our Michelin-starred team at Bosq in Aspen starting this winter. We’re seeking an adaptable, detail-driven cook with high-end kitchen experience, a positive attitude, and a passion for learning new techniques.

Position: Full-Time (1-Year Minimum Commitment)
Perks: Up to $1,500 Relocation Assistance | Pay DOE
Email your resume directly to [email protected] to apply.

Bring Aspen’s flavors to your holiday table. From full restaurant buyouts to in-home private catering across the valley,...
10/13/2026

Bring Aspen’s flavors to your holiday table.

From full restaurant buyouts to in-home private catering across the valley, we create tailored, high-end culinary experiences for life's biggest celebrations.

The most memorable meals are written by the land. 🌲For Chef Barclay, that means early mornings up Independence Pass harv...
10/08/2026

The most memorable meals are written by the land. 🌲

For Chef Barclay, that means early mornings up Independence Pass harvesting wild watercress, spruce tips, and mountain mushrooms.

Join us for an intimate evening with our very own, Jeff Porterfield and Amber Euton as they create a two night only pop ...
10/08/2026

Join us for an intimate evening with our very own, Jeff Porterfield and Amber Euton as they create a two night only pop up at Bosq! Seats are going fast and only a few left! Email [email protected] for info and to reserve your spot.

What a summer in Aspen. ☀️⛰️Looking back on this past season fills us with so much gratitude. From celebrating 10 years ...
10/06/2026

What a summer in Aspen. ☀️⛰️

Looking back on this past season fills us with so much gratitude. From celebrating 10 years of Bosq to receiving our 4th year of MICHELIN Star recognition, every single moment came down to the incredible people around our tables and in our kitchen.

Thank you for an incredible summer season! ☀️Bosq will be taking a brief seasonal break today, October 4 through Decembe...
10/04/2026

Thank you for an incredible summer season! ☀️

Bosq will be taking a brief seasonal break today, October 4 through December 14. We can't wait to welcome you back in full swing starting December 15!

Winter reservations will open next month. See you soon!

Looking for the ultimate private dining experience for your December or January holiday party? Plan ahead before our sea...
09/30/2026

Looking for the ultimate private dining experience for your December or January holiday party?

Plan ahead before our seasonal break and reserve your winter date now. Connect with our team to craft a uniquely tailored gathering for your guests.

What a week! Thank you to everyone who joined us for Restaurant Week. 🙌Our bar menu officially resumes today for its fin...
09/28/2026

What a week! Thank you to everyone who joined us for Restaurant Week. 🙌

Our bar menu officially resumes today for its final week of the season. Stop by before October 3rd to get your fix before our seasonal closure!

Walk-ins only, first-come, first-served.

Two nights only:October 15 and 16 at 7:00 PM.Join our two amazing Sous Chefs, Amber Euton & Jeff Porterfield, for a dinn...
09/27/2026

Two nights only:
October 15 and 16 at 7:00 PM.

Join our two amazing Sous Chefs, Amber Euton & Jeff Porterfield, for a dinner celebrating creativity, unexpected flavors, and culinary discovery. The pop-up will feature two distinct 10-course menus. There’s no menu to preview and no telling what’s coming next—the full menus will be revealed at the end of dinner. Come curious and enjoy the adventure.

$275 per person. Alcohol not included.

Seating is extremely limited. Email: [email protected]
to book.

Two nights only:October 15 and 16 at 7:00 PM.Join our two amazing chefs, Amber Euton & Jeff Porterfield, for a dinner ce...
09/27/2026

Two nights only:
October 15 and 16 at 7:00 PM.

Join our two amazing chefs, Amber Euton & Jeff Porterfield, for a dinner celebrating creativity, unexpected flavors, and culinary discovery. The pop-up will feature two distinct 10-course menus. There’s no menu to preview and no telling what’s coming next—the full menus will be revealed at the end of dinner. Come curious and enjoy the adventure.

$275 per person. Alcohol not included.

Seating is extremely limited. Email: [email protected]
to book.

Address

312 S. Mill Street
Aspen, CO
81611

Opening Hours

Monday 5:30pm - 10pm
Tuesday 5:30pm - 10:30pm
Wednesday 5:30pm - 10pm
Thursday 5:30pm - 10:30pm
Friday 5:30pm - 10pm
Saturday 5:30pm - 10:30pm
Sunday 5:30pm - 10:30pm

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