Padaek

Padaek Chef Seng Bringing you a unique and traditional cooking of her native cuisine of Laos additional to our Thai cuisine. Lao & Thai cuisine by Chef Seng Luangrath.
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http://padaekdc.com

‼️ Sundays are officially Lao food days.Padaek Falls Church is now OPEN on Sundays! That means you can enjoy your favori...
09/01/2026

‼️ Sundays are officially Lao food days.

Padaek Falls Church is now OPEN on Sundays! That means you can enjoy your favorite Lao dishes all week long. 🍜

Come hungry. We’ll see you Sunday at Seven Corners!

What’s Khaonom? 👀A little neighborhood secret we’ve been keeping… made with childhood favorites, family recipes, Southea...
08/31/2026

What’s Khaonom? 👀

A little neighborhood secret we’ve been keeping… made with childhood favorites, family recipes, Southeast Asian snacks, rice bowls, boba + milk tea.

We grew up loving this stuff. Now we want to share it with you. 💛

Come find your new favorite little taste of home at Padaek Arlington Ridge. Walk up to the window soon…

🔔 Notifications On
📝 Menu Drops 🔜

📸 by abdallah abdallah // creative consultant in dc

08/24/2026

🚨 SWEET NEWS 🚨

Your cravings are about to have a new address. 👀Khaonom Sweets & Snacks is sliding into Padaek Arlington’s takeout window — exclusively! 😏✨

Stay tuned 📻

🎥 by abdallah abdallah // creative consultant in dc

Khaonom Corner is coming to Arlington Ridge! 🍨 🌭 🍡 🍔 ✨Padaek’s patio is opening up for a new Southeast Asian street food...
08/20/2026

Khaonom Corner is coming to Arlington Ridge! 🍨 🌭 🍡 🍔 ✨

Padaek’s patio is opening up for a new Southeast Asian street food snack window—exclusively at our Arlington Ridge location. No reservations, just come to the window weekends from 12-3PM!🪟

For every sweet tooth, snack finder, and nostalgic foodie. Think fun, affordable bites inspired by the street foods and treats we love.

Turn on your notifications - our menu drops 🔜

Khaonom Corner by Padaek 💛 come snack with us.

08/17/2026

Introducing our new “Little Burma” menu, exclusively at Padaek Arlington Ridge

A new addition to the menu, Seik Thar Hin is a rich, slow-cooked goat curry, deeply savory, aromatic, and rooted in the warmth of Burmese gatherings.

More than a dish, it’s a taste of tradition meant to be shared.

Reserve via Resy or take it home via Toast.

Something delicious is coming to the window. 🌶️🪟 Khaonom Corner — a quick snack window at Padaek Arlington, bringing the...
08/16/2026

Something delicious is coming to the window. 🌶️🪟

Khaonom Corner — a quick snack window at Padaek Arlington, bringing the vibrant flavors and spirit of Lao, Thai, and Burmese street food to our takeout window + patio.

Small bites. Big flavors. Street food energy.

Coming soon…. Turn on your notifications 📣

📸 by abdallah abdallah // creative consultant in dc

🔥 The wok is fired up and ready for you! 🍜Skip the summer heat outside and let us bring the sizzle. Come cool off with y...
07/29/2026

🔥 The wok is fired up and ready for you! 🍜

Skip the summer heat outside and let us bring the sizzle. Come cool off with your favorite fresh, hot meal—we’ll handle the fire for you! 😎☀️

07/27/2026

Gaeng Hang Lay is a curry that tells the story of generations of shared traditions.

A Northern Thai classic with deep roots in Burmese cuisine, this slow-braised pork curry is built on warming spices rather than coconut milk and is a reflection of the historic exchange between the Lanna Kingdom and Burma.

At Padaek, Chef Nyi Nyi stays true to that heritage while making the dish his own. His curry paste is built with charred onion, ginger, and the core of mango, whose natural sweetness and gentle tang add a layer of complexity that brightens the richness of the pork without overpowering it.

This is a dish that Chef Seng considers one of her favorite comfort foods from the menu.

Centuries of history. One unforgettable bowl.

Try it exclusively at Padaek Arlington Ridge.

🎥 by abdallah abdallah // creative consultant in dc

07/25/2026

For Chef Nyi Nyi, Mohinga isn’t just a dish, it’s a memory. It’s the meal he grew up with, the one he craves every single day, and the taste that instantly brings him home.

Often called the national dish of Myanmar, Mohinga sits at the heart of Burmese life. Families gather around steaming bowls from breakfast through dinner, finding comfort in a rich fish curry broth, silky rice noodles, fragrant herbs, and layers of bright, savory flavor. Every bowl tells a story of tradition, community, and home.

Chef Nyi Nyi’s mohinga is his love letter to Burmese cooking. It’s a bowl of warmth, nostalgia, and comfort that feels just right any time of day. 🍜

Come try the Burmese dishes of Chef Nyi Nyi’s childhood at Padaek, you’ll want to stay for more.

🎥 abdallah abdallah // creative consultant in dc

Address

2931 South Glebe Road
Arlington, VA
22206

Opening Hours

Tuesday 12pm - 4pm
5pm - 9pm
Wednesday 12pm - 4pm
5pm - 9pm
Thursday 12pm - 4pm
5pm - 9pm
Friday 12pm - 4pm
5pm - 9pm
Saturday 12pm - 4pm
5pm - 9pm
Sunday 12pm - 4pm
5pm - 9pm

Telephone

+17035339480

Website

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