knightsonliberty

knightsonliberty Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from knightsonliberty, American restaurant, 600 E Liberty St, Ann Arbor, MI.

Welcome to Knight's, where our delicacies will keep you craving more. 🍽️
04/24/2023

Welcome to Knight's, where our delicacies will keep you craving more. 🍽️

Please join  Wednesday March 29th  (3-7pm) for a spring clean-out deal on Knight’s merch!
03/27/2023

Please join Wednesday March 29th (3-7pm) for a spring clean-out deal on Knight’s merch!

Holiday Hours 🎄 🛷 Christmas Eve: 11 am - 5 pm Christmas: CLOSED Monday, Dec 26th: CLOSED New Years Eve : 11 am - 11 pm N...
12/23/2022

Holiday Hours 🎄 🛷

Christmas Eve: 11 am - 5 pm

Christmas: CLOSED

Monday, Dec 26th: CLOSED

New Years Eve : 11 am - 11 pm

New Years Day: CLOSED

Monday, Jan 2nd : CLOSED

We hope you have a safe and happy holiday!

The Knight Family

Come check out our new menu One of our **New** items WILD MUSHROOM SCALLOP RISOTTO36Cremini, Sh*take, & Oyster mushrooms...
12/02/2022

Come check out our new menu

One of our **New** items

WILD MUSHROOM SCALLOP RISOTTO36
Cremini, Sh*take, & Oyster mushrooms, heavy cream, & asparagus tossed in a chicken stock infused risotto & topped with seared scallops ~ finished with fresh herbs

Have you made your reservation yet? Call or book online now 🍽☎️734-887-6899💻knightsrestaurants.com⏰11:30am-10pmTonight’s...
11/29/2022

Have you made your reservation yet? Call or book online now 🍽

☎️734-887-6899
💻knightsrestaurants.com
⏰11:30am-10pm

Tonight’s Dinner Specials

OYSTERS*
•Glacier Bay (AK - F) $3 / $17

APPETIZERS
•Blackened Sea Bass Tacos
Three flour tortillas filled with Cajun seasoned blackened Sea Bass, pickled onions, baby arugula, & lime crema
$18

•Charcuterie Board (pictured)
Sharp Cheddar, goat cheese, smoky jack, crispy prosciutto, spicy Calabrese salami, smoked whitefish pate, apricot preserves, fresh fruit, roasted cashews, & Chicago flat crackers.
$27

•Cornmeal Fried Pickles
Flash fried pickle chips tossed in a dry cornmeal batter ~ serve with remoulade for dipping
$10

SOUPS
•French Onion
•Ray Knight's Chili
•Turkey & Rice

ENTREES
•Chicken Marsala
Amish chicken breasts dusted with flour & sautéed with garlic, shallots, button mushrooms, Marsala wine, stock, & butter ~ served over Yukon gold mashed potatoes with steamed vegetables.
$26

•Moroccan Sea Bass
Fresh Chilean sea bass pan seared over intense heat & finished with warm fire roasted bell pepper & tomato relish ~ served with black lime rice & steamed vegetables.
$38

•Sirloin With Red Wine
9oz. Sirloin grilled to perfection finished with a rich * creamy red wine sauce, toped with crispy onion ~ served with au gratin potatoes & steamed vegetables.
$29

Stop in for dinner after you finish your Black Friday Shopping 🛍️ ☎️734-887-6899⏰11am-11pm💻knightsrestaurants.comOysters...
11/25/2022

Stop in for dinner after you finish your Black Friday Shopping 🛍️

☎️734-887-6899
⏰11am-11pm
💻knightsrestaurants.com

Oysters*

•BLACK MAGIC (CAN - F) $3 / $17 (pictured)

Appetizers

•BLACKENED SEA BASS TACOS*
Three flour tortillas filled with Cajun seasoned blackened Sea Bass, pickled onions, baby arugula, & lime crema $18

•CRAB DIP
Super lump crab meat with cream cheese, scallions, garlic, & shallots ~ served oven baked with a side of flash fried pita chips. $26

•STEAK TARTARE*
Tender filet mignon steak diced & marinated with lemon juice, Worcestershire sauce, capers, shallots, & fresh herbs served raw ~ topped with a quail egg accompanied with whole grain mustard & toast points. $24

Soups

•FRENCH ONION
•RAY KNIGHT'S CHILI
•ITALIAN WEDDING

Entrees

•PRIME RIB*
Rubbed with extra virgin olive oil, salt & pepper, & slow roasted for exceptional flavor & tenderness ~ served with a baked potato & steamed vegetables. 12 oz. $49 | 16 oz. $59

•BLACK & GO BLUE FILET MIGNON*
Six ounce filet mignon seasoned with Cajun spices, pan seared & topped with a blue cheese sauce & crispy onions ~ served with a baked potato & steamed vegetables. $45

•SEA BASS WITH MAPLE MISO GLAZE*
Sea Bass fillet pan seared & dressed with a Maple Miso glaze, scallions, & sesame seeds ~ served with rice pilaf & grilled asparagus. $39

•FISH & CHIPS
Three 3 oz. Atlantic Cod fillets dipped in a vodka spiked beer batter & flash fried ~ served with French fries, coleslaw, lemon wedge, & tartar sauce. $26

Scallop & Shrimp Pesto on tonight 😋☎️734-887-6899⏰11:30am-10pm💻knightsrestaurants.com
11/22/2022

Scallop & Shrimp Pesto on tonight 😋

☎️734-887-6899
⏰11:30am-10pm
💻knightsrestaurants.com

Prime Rib on a cold night 😋☎️734-887-6899💻knightsrestaurants.com⏰11am-11pmTonight’s Specials Appetizers•GOAT CHEESE & PR...
11/19/2022

Prime Rib on a cold night 😋

☎️734-887-6899
💻knightsrestaurants.com
⏰11am-11pm

Tonight’s Specials

Appetizers

•GOAT CHEESE & PROSCIUTTO CROSTINI
Toasted baguette slices topped with goat cheese, fig jam, crispy Prosciutto, & balsamic reduction. $13

•SEAFOOD TOWER*
Marinated Ahi Tuna stacked with seared & chilled scallops, super lump crab meat, & sliced avocado ~ garnished with sriracha & flash fried won ton chips. $26

Soups

•FRENCH ONION
•RAY KNIGHT'S CHILI
•SPLIT PEA & HAM

Entrees

•PRIME RIB* (pictured)
Rubbed with extra virgin olive oil, salt & pepper, & slow roasted for exceptional flavor & tenderness ~ served with a baked potato & steamed vegetables. 12 oz. $49 | 16 oz. $59

•SCALLOP & SHRIMP LINGUINE*
Pan seared scallops & shrimp tossed with linguine pasta, spinach, & grape tomatoes in white wine & lemon sauce ~ served with two toast points. $36

•SMOKEY APPLE & ONION BONE IN PORK CHOP*
Bone in frenched pork chop fresh from Knight's Market char-grilled with house seasoning & finished with a smokey apple & onion jam ~ served with a baked potato & steamed vegetables. $47

Friday Night Plans?! Come see us ☺️☎️734-887-6899💻knightsrestaurants.com⏰11am-11pmTonight’s Dinner Specials Oysters*•SUM...
11/18/2022

Friday Night Plans?! Come see us ☺️

☎️734-887-6899
💻knightsrestaurants.com
⏰11am-11pm

Tonight’s Dinner Specials

Oysters*

•SUMMERSIDE (PEI - W) $3 / $17

Appetizers

•GOAT CHEESE & PROSCIUTTO CROSTINI
Toasted baguette slices topped with goat cheese, fig jam, crispy Prosciutto, & balsamic reduction. $13

•SEAFOOD TOWER* (pictured)
Marinated Ahi Tuna stacked with seared & chilled scallops, super lump crab meat, & sliced avocado ~ garnished with sriracha & flash fried won ton chips. $26

Soups

•FRENCH ONION
•RAY KNIGHT'S CHILI
•SPLIT PEA & HAM

Entrees

•PRIME RIB*
Rubbed with extra virgin olive oil, salt & pepper, & slow roasted for exceptional flavor & tenderness ~ served with a baked potato & steamed vegetables. 12 oz. $49 | 16 oz. $59

•SCALLOP & SHRIMP LINGUINE*
Pan seared scallops & shrimp tossed with linguine pasta, spinach, & grape tomatoes in white wine & lemon sauce ~ served with two toast points. $36

•SMOKEY APPLE & ONION BONE IN PORK CHOP*
Bone in frenched pork chop fresh from Knight's Market char-grilled with house seasoning & finished with a smokey apple & onion jam ~ served with a baked potato & steamed vegetables. $47

FISH & CHIPS
Three 3 oz. Atlantic Cod fillets dipped in a vodka spiked beer batter & flash fried ~ served with French fries, coleslaw, lemon wedge, & tartar sauce. $26

Hot Soup 🥣 on a Cold Night  ☎️734-887-6899💻knightsrestaurants.com⏰11:30am-10pmTodays Dinner Specials Oysters*•SUMMERSIDE...
11/17/2022

Hot Soup 🥣 on a Cold Night

☎️734-887-6899
💻knightsrestaurants.com
⏰11:30am-10pm

Todays Dinner Specials

Oysters*

•SUMMERSIDE (PEI - W) $3 / $17

Appetizers

•BLACK & BLUE FLATBREAD*
Oven baked flatbread topped with Cajun seasoned pan seared 5oz sirloin steak, melted blue cheese, baby arugula, red onion, & sautéed silver dollar mushrooms. $18

•POT ROAST POUTINE
Golden brown French fries topped with tender pot roast, fried cheese curds, melted cheddar jack cheese, brown gravy, & scallions ~ served with a side of horsey sauce. $15

Soups

•FRENCH ONION
•RAY KNIGHT'S CHILI
•MANHATTAN CLAM CHOWDER (pictured)

Entrees

•GARLIC BUTTER BASTED PRIME SIRLOIN*
Char-grilled 8-9oz. sirloin from Knight's Market basted with garlic compound butter ~ topped with crispy onions & served with a baked potato & steamed vegetables. $31

•SALMON PESTO*
8 oz. Canadian salmon filet pan seared over intense heat & topped with house basil, baby arugula, Parmesan & cashew pesto ~ served with rice pilaf & steamed vegetables. $29

•SOUTHERN FRIED CHICKEN
Three piece bone in Amish chicken (wing, thigh, & leg), dropped in buttermilk & dredged in our special mix & flash fried to perfection ~ served with mashed Yukon potatoes, chicken gravy, & steamed vegetables $25

•SWEET ITALIAN SAUSAGE & PEPPERS
Knight's market sweet Italian sausage braised in beer & char grilled to perfection sliced & topped with sautéed bell peppers over mashed potatoes ~ served with whole grain mustard aioli & steamed vegetables. $22

It’s a Chili kind of day, coke in to warm up 🍽🥣☎️734-887-6899💻knightsrestaurants.com⏰11am-11pmToday’s Lunch Specials SOU...
11/15/2022

It’s a Chili kind of day, coke in to warm up 🍽🥣

☎️734-887-6899
💻knightsrestaurants.com
⏰11am-11pm

Today’s Lunch Specials

SOUPS
•French Onion
•Ray Knight's Chili (pictured)
•Chicken Florentine

LUNCH SELECTIONS
•Buffalo Crispy Chicken Wrap
Amish chicken bites flash fried, drizzled with ranch & buffalo, Monterey cheddar blend, mixed greens, tomato slice, & Applewood bacon rolled in a tomato spinach lavish ~ served with house made potato chips.
$15

•Tuna Poke Bowl
Ginger soy marinated Ahi tuna rare served over black lime rice, topped with shredded carrot, seaweed salad, sliced avocado, pineapple salsa, scallions, & finished with siracha aioli drizzle.
$24

•Quiche Lorraine
House made pie crust filled with egg batter, bacon, & Swiss cheese ~ served with a side of Cajun home fries & accompanied with fruit.
$12

Come see us for Lunch 🥣🥗☎️734-887-6899💻knightsrestaurants.com⏰11:30am-10pmTodays Lunch Specials SOUPS•Bean & Ham•French ...
11/01/2022

Come see us for Lunch 🥣🥗

☎️734-887-6899
💻knightsrestaurants.com
⏰11:30am-10pm

Todays Lunch Specials

SOUPS
•Bean & Ham
•French Onion
•Ray Knight's Chili

LUNCH SELECTIONS
•Steak Ciabatta
Knight's Market tenderloin tips dusted with house seasoning, sliced topped blue cheese, baby arugula, pickled red onion & onion aioli on a ciabatta roll ~ served with house made potato chips.
$18

•Tuna Poke Bowl (pictured)
Ginger soy marinated Ahi tuna rare served over black lime rice, topped with shredded carrot, seaweed salad, sliced avocado, pineapple salsa, scallions, & finished with siracha aioli drizzle.
$24

•Quiche Lorraine
House made pie crust filled with egg batter, bacon, & Swiss cheese ~ served with a side of Cajun home fries & accompanied with fruit.
$12

Address

600 E Liberty St
Ann Arbor, MI
48104

Website

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