Bistro Bleu

Bistro Bleu Reservations are highly recommended on Fridays and Saturdays. Closing hours may vary.

Chef David Kesler & wife Pamela Flores Kesler are opening their first Restaurant featuring French/California cuisine. Experience French cuisine without the high prices, sub-par food, and pompous attitudes; welcome in absolute excellence in food & service quality at economy-busting prices! Chef David Kesler spent almost a decade as the Executive Chef of the Cellar Restaurant in Fullerton where he m

eticulously created unique and innovative menus, recipes, and artistic presentations. At Bistro Bleu we invite you to re-discover, in a very casual environment, Chef David's imaginative authentic French cuisine that rivals the best restaurants in Orange County!

Address

918 S Magnolia Avenue, Ste B
Anaheim, CA
92804

Telephone

+17148263590

Website

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