What are the opening hours?

Wednesday 11am - 4pm Thursday 11am - 4pm Friday 11am - 7pm Saturday 9am - 7pm Sunday 9am - 4pm

Pie and Plate Cafe

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United States
Ambler, PA
Pie and Plate Cafe

Sweet and savory pies, quiches, biscuits, scones, and other sweet treats. Bringing back the all butter crust, real ingredient pie!
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Sweet or savory pies and flaky handmade biscuits. Come in and hang with us for great coffee and pie or get a treat to go. We also sell wholesale, cater and deliver locally.

08/15/2026

☕ We’re Hiring: Barista/Front of House 🥧

We are looking for a friendly, energetic addition to our counter team! Part-time or full-time — we’ll work with your schedule.

What you’ll do:
✔️ Greet and chat with customers (you set the vibe!)
✔️ Take orders accurately and with a smile
✔️ Make coffee, espresso drinks, and other beverages
✔️ Keep the front of house clean, stocked, and welcoming
✔️ Handle the register and everyday café tasks

What we’re looking for:
✔️ Someone warm, outgoing, and reliable
✔️ A team player who can keep up during busy rushes
✔️ Coffee/barista experience is a plus, but not required — we’ll train the right person

What you’ll get:
✔️ Flexible part-time or full-time hours
✔️ On-the-job training
✔️ A supportive, close-knit team
✔️ A workplace that feels like home

Interested? Stop by Pie & Plate Cafe, send us a message, or send or CV to [email protected] — we’d love to meet you!

📍 Ambler, PA

08/13/2026

Restaurant week is around the corner! We developed a new menu just for this week. We’ll also have some new pies, quiches, and desserts available to buy. Come and taste our deliciousness

07/30/2026

We’re expanding our team and looking to fill two positions:

☕️Barista/Cashier — Responsible for customer service, order taking, and coffee preparation during daily operations.

👩‍🍳Cook/Baker — Responsible for pie and pastry production, kitchen prep, and maintaining our high standards for quality.

Here’s what matters most to us:
✨ A genuine passion for food and cooking
🍳 Some hands-on experience in the kitchen (formal or not!)
📖 A willingness to learn, grow, and follow the craft
🤝 Someone who takes direction well and takes pride in their work

You don’t have to know everything — but you have to care. If cooking isn’t just a job to you, you’ll fit right in.

Interested candidates can stop by in person or send a message to [email protected] to apply.

07/18/2026

Shorter hours today, July 18. Sorry for inconvenience.

07/04/2026

Happy 250th Birthday, America!

07/03/2026

We are open on the weekend and have festive pies ready for your 250 anniversary celebration!

06/26/2026

🇺🇸 AMERICA’S 250TH — SPECIAL EDITION PIES 🇺🇸

We’re celebrating 250 years of independence the only way we know how — with pie. 🥧

Pick your flavor and we’ll top it with a flag for your celebration table:

🍫 Chocolate-Chip-Cookie-Crusted Cheesecake
🥥 Coconut Custard
🍌 Banana Cream
🍋 Key Lime
🥜 Peanut Butter Caramel
🍒 Classic Cherry
🍓 Balsamic Strawberry
🍫🍓 Raspberry Chocolate
🍬 Sugar Pie
🍒🍫 Black Forest

Available for pre-order now through July 4th — whole pies only, decorated with a flag on top. 🎆

We also have quiches and pot pies available for order. For custom orders - just give us a call at (267) 468-7171. Get ready for your party with us!

Drop a 🥧 below with your flavor pick, or DM/call us to order yours before they’re gone!

06/13/2026

🍒🖤 Let me tell you about the pie inspired by one of my favorite cakes…

You’ve probably heard of the Black Forest Cake — that iconic German masterpiece that has been stealing hearts across Europe for centuries. Dark chocolate sponge, cherries, whipped cream… it’s the kind of dessert that has its own legend. 🇩🇪✨

And honestly? I couldn’t stop thinking about it.

So I asked myself — what if I took everything magical about that famous cake… and turned it into a pie? 👀

First came the Oreo crust — crushed, pressed into every corner, and baked until it set into this dark chocolate shell. The smell alone had everyone hovering around the kitchen. 😤🙌

Next? A generous layer of sweet, ruby-red cherries — bright and jammy. 🍒❤️

Then, the chocolate ganache. Silky. Rich. The kind that makes you close your eyes when you take a bite. 🍫✨

And finally — fresh whipped cream piled high, because the classic never gets it wrong. 🤍

A European classic. A pie obsession. One unforgettable slice. 🍒🍫

👇 Have you ever tried the original Black Forest Cake? Tell us below — and then come try our version. We promise it’ll make you a forever fan.

Available to order or in person — and this one won’t last long. 😏🖤👇

Because some things you just have to taste to believe. 😏

06/11/2026

We participate! Find us on Butler next Saturday!

05/30/2026

🥧 Our kitchen has an open seat - join our team!

We’re looking for a baker/cook to join our small, hardworking team. Whether you’re part-time or ready to go full-time, we want to hear from you.

Here’s what matters most to us:
✨ A genuine passion for food and cooking
🍳 At least some hands-on experience in the kitchen (formal or not!)
📖 A willingness to learn
🤝 Readiness to take direction well and pay attention to details

You don’t have to know everything — but you have to care. If cooking isn’t just a job to you, you’ll fit right in.

📩 DM us or email your resume to [email protected] to apply. We’d love to meet you!

Address

43 North Main Street
Ambler, PA
19002

Opening Hours

Wednesday	11am - 4pm
Thursday	11am - 4pm
Friday	11am - 7pm
Saturday	9am - 7pm
Sunday	9am - 4pm

Website

http://www.pieandplate.com/

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