Drunken Oyster

Drunken Oyster Please follow this link for reservations
https://www.opentable.com/r/drunken-oyster-amarillo The Drunken Oyster also Offers Aged Certified Angus beef Cuts.
(1746)

The Drunken Oyster atmosphere will bring you into the Heart of the French Quarter, With the sounds you hear on the streets of French Quarter, Gas Lanterns, Heavy Drapes, aged Brick and Library laddered bar. The food is a compilation of Cajun Inspired dishes and fresh flown in daily Seafood and Oysters. There is something for everyone, Salads, burgers, Po Boys, Gator, Crawfish,to name a few options.

🌶️ Elevated Appetizers 🌶️A little Southern comfort, served with a refined twist.Our Cajun Panko Okra features fresh loca...
09/23/2026

🌶️ Elevated Appetizers 🌶️

A little Southern comfort, served with a refined twist.

Our Cajun Panko Okra features fresh locally sourced okra coated in a crisp panko breading, seasoned with our signature Cajun spices and fried to golden perfection. Served with a spicy remoulade for the perfect balance of heat and richness.

Or our Cajun Corn Dogs handcrafted with our signature Cajun corn dog batter, fried until perfectly golden and served with the same bold spicy remoulade.

✨Crispy. Cajun. Unapologetically flavorful.

Come hungry. Leave with a new favorite.✨

Friday night special, and she’s got layers.Mahi mahi over our fall risotto with smoked Gouda, leeks, corn & peas, finish...
09/18/2026

Friday night special, and she’s got layers.

Mahi mahi over our fall risotto with smoked Gouda, leeks, corn & peas, finished with our bourbon Alexander sauce made with heavy cream, garlic, shallots & crawfish tails. Then we added three seared scallops on top, because we clearly had no interest in keeping things simple.

Available tonight at The Drunken Oyster.

It was so good, we had to do it twice. 👀Our pecan crusted salmon is back tonight with cranberry jalapeño glaze, smoked G...
09/17/2026

It was so good, we had to do it twice. 👀

Our pecan crusted salmon is back tonight with cranberry jalapeño glaze, smoked Gouda fall risotto, sautéed okra, peppers & garlic, plus locally grown okra fried to a beautiful golden crisp on the side.

You already know. Come get it while it’s hot.

Dinner is looking real good tonight. 👀Pecan crusted salmon finished with a cranberry jalapeño glaze, sitting over smoked...
09/16/2026

Dinner is looking real good tonight. 👀

Pecan crusted salmon finished with a cranberry jalapeño glaze, sitting over smoked Gouda fall risotto and topped with sautéed okra, peppers & garlic.

And because one kind of okra wasn’t enough… we’re serving locally grown okra, fried to a beautiful golden crisp, on the side.

The perfect dish to enjoy this beautiful weather.

Blackened shrimp with burnt honey dressing, feta, candied pecans, cucumber, cherry tomatoes, shallots and fresh cracked ...
09/16/2026

Blackened shrimp with burnt honey dressing, feta, candied pecans, cucumber, cherry tomatoes, shallots and fresh cracked black pepper over mixed greens.

A little sweet. A little savory. A little crunch.

Lunch special at The Drunken Oyster. Come hungry.

🦪 OYSTER OF THE DAY | BLUE POINT🦪Delicately briny with a crisp, clean finish, our Blue Point Oyster showcases the refine...
09/15/2026

🦪 OYSTER OF THE DAY | BLUE POINT🦪

Delicately briny with a crisp, clean finish, our Blue Point Oyster showcases the refined character of Long Island’s pristine waters.

A beautifully balanced oyster with subtle earthy notes and a refreshing salinity—best enjoyed simply, and exceptionally fresh.

✨ Fresh. Elegant. Unforgettable.✨


JOB FAIR | 2–4 PMWe’re hiring for ALL positions! 👀Come meet us in person, show us what you’ve got, and see where you cou...
09/14/2026

JOB FAIR | 2–4 PM

We’re hiring for ALL positions! 👀

Come meet us in person, show us what you’ve got, and see where you could fit into the team.

Bring your personality, your hustle, and come ready to make an impression. We’d love to meet you!

2–4 PM
Come be part of the team.

A little New Orleans in your Sunday brunch 🥂⚜️Come get your brunch on with a French 75 in hand and let us transport you ...
09/13/2026

A little New Orleans in your Sunday brunch 🥂⚜️

Come get your brunch on with a French 75 in hand and let us transport you straight to the French Quarter. Bright, bubbly, citrusy, and exactly what Sunday called for.

Brunch is on until 3 PM today. Come sip, eat, and laissez les bons temps rouler! 🍾🦪

Address

7606 SW 45th Avenue, Ste 100
Amarillo, TX
79119

Opening Hours

Monday 11am - 12am
Tuesday 11am - 12am
Wednesday 11am - 12am
Thursday 11am - 12am
Friday 11am - 2am
Saturday 11am - 2am
Sunday 11am - 10pm

Telephone

+18064186668

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