Moonrise Pizza

01/13/2025

01/04/2025

Have you heard the good news? Probably the first pizza to make an actual return from our starting days, Sweet Baby Cheezus: fig jam, burnt onion cream, aged provolone, mozzarella, Gruyère, lemon ricotta, toasted black pepper, 10 year Saba dressing.

01/03/2025

Solid choices being made to lead the way as we start 2025. Well done customer , well done . Big ups to you👍 #2025

01/02/2025

And we’re back. cutting dough in the dark by the fluorescent fridge lights and the hum of compressors, just the way I like it!
new year everyone, got lots of new pizzas in the upcoming days. Soups on today: black eyed peas for a little extra luck. 🍻 cheers

12/26/2024

Research and development = playing pinball and eating pizza

12/19/2024

Chicken Chile Verde: tomatillo poblano/anaheim/serrano verde base sauce, roasted chicken, red onion, piquillo peppers, chipotle crema, radish and cilantro.

12/19/2024

Almost there everyone! Our last week of service for 2024 starts today. Soups on: Albondigas. New salad special: little gem, radicchio, frisée, castelvetranos, goat cheese, toasted almonds, saba and mandarin/fig balsamic. New pizza (not pictured) is chicken chile verde. Chile verde base, cheeses, roast chicken, red onion, piquillo peppers, topped with chipotle crema, radish and cilantro.

12/15/2024

Pizza at its core is just bread delivering fixins to your mouth hole. You might as well make said pizza both good bread and good fixins , right?

12/12/2024

Persimmon-istic: charred onion cream, fig jam, mozz, provolone, chèvre, fuyu persimmon, jalapeno, jalapeno hot honey, toasted pistachio, pecorino. Soups on: creamy potato, parsnip, rutabaga with mushroom.

12/07/2024

Slinging these little guys rest@of the weekend. Toasted focaccia, pesto, arugula, piquillo, Buffalo mozz, smoked salt, evoo

12/02/2024

Sure , Everyone will show you the top of their pizza and all the stuff piled on there but, what’s underneath is pretty important too.